January 15, 2010 1:25pm CST
I am not going to stop, untill i get it right, Ye whatever. It took me about two hours, Enough is enough. I tried to make my own meatballs, but let me tell you. I have red, burning fingers. What makes you think, something went wrong. I bought a bottle of prego sauce. Minced meat, onions, breadcrumbs and of course two tablespoons of prego sauce, salt, blackpepper and chopped garlic. The balls itself looked really funky, quite a nice colour, they actually tasted nice. But i will rather try it another way next time. You should see and smell the hands. VERY BAD!!!!
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26 Jun 10
haha...sounds like you had a fun time making it sometimes when i'm in the mood, i cook up my own stuff too and for the real funky smelling dishes or the ones that have a tendency to color my hands (like anything turmeric based), i'd wear gloves so how long were your hands funky? heheee..