May 31, 2012 1:39pm CST
This usually pertains to ground beef. By the way I don't wait for my meat to coo, if I was to do that well I might as well go to the looney bin. It cut off the K so I meant COOK not COO. I usually have someon else deal with the meat but I have got to stop doing this as how am I going to cook for myself if I don't do it for myself? I know how, I just hate doing it. Are you the same way? Maybe it's the untensil I use.