do you use taste enhancers when cooking?
December 31, 2012 8:34pm CST
I learned this trick from a neighbor who cooks very delicious foods. She said her secret is just a dose of taste enhancers like "Ginisa Mix," "Magic Sarap," or vitsin/Ajinomoto. We have learned that these taste enhancers are bad for the health, yet restaurants, fast foods and even many homes use this a lot in order to make their cooking delicious. Do you also use this? I admit that I use it but very sparingly. I just add a pinch to add flavor but I know of some who pour out all the contents of one sachet in one cooking. What's your secret in preparing delicious meals?
1 person likes this
• United Kingdom
8 Jan 13
Ha! I have a very closely guarded secret when it comes to preparing delicious meals, and seeing as it's you I will reveal the secret! I get my mum or my partner to do the cooking! I have no idea or interest in cooking, I just don't have the patience to stand preparing a meal for so long. Just as long as my partner can cook that is, if not we are in deep trouble!
• Guangzhou, China
18 Jan 13
Yes, it will be much more delicious if you add more taste enhancers when you are cooking. However, I don't think this is a very healthy way. Therefore, I seldom add it. I like the natural and fresh taste. Even if you don't use the taste enhancers. Your cooking will be nice, too. Just have the faith