Who Want Some Sayote?
By Tokz
@ilocosboy (45157)
Philippines
June 9, 2016 7:06pm CST
I don't know if @lucky15 and @antonbunot love this leafy vegetable commonly grown in mountainous part of Ilocos. But surely I am. We call this sayote, a kind of vine vegetable known for its fruits and young leaves. The young leaves can be cook into many ways but the simplest way and most popular is by just boiling it, add some sliced tomato and add some bagguong or if you want, you can use oyster sauce. Love it for my lunch and of course, one bunch of this cost very cheap.
7 people like this
6 responses
@rina110383 (24495)
•
10 Jun 16
Haven't had sayote leaves. I often eat sayote though, the one that looks like green papaya.
4 people like this
@hereandthere (45651)
• Philippines
10 Jun 16
i didn't know that sayote had edible leaves. i guess because i've never seen a sayote plant..
3 people like this
@ilocosboy (45157)
• Philippines
10 Jun 16
that's it, Ugsa, this is what I think of
1 person likes this
@brokenbee (11090)
• Philippines
12 Jun 16
At SM supermarket/hypermarket. Sometimes they sell it at the fresh produce section.
@ilocosboy (45157)
• Philippines
12 Jun 16
yes sayote is delicious but that is question mark,try to buy in sm or save more
1 person likes this
@acelawrites (19273)
• Philippines
10 Jun 16
Yes, I learned to eat it when I was in Northern Luzon.
2 people like this
@cacay1 (83223)
• Cagayan De Oro, Philippines
12 Jun 16
@ilocosboy I only eat sayote if mixed with the beef bones plus lemon grass.
@ilocosboy (45157)
• Philippines
10 Jun 16
its not hard to appreciate the sayote meal he he
2 people like this
