Steak and mushrooms for dinner last night and for lunch today
By Lena Kovadlo
@lovebuglena (43103)
Staten Island, New York
November 29, 2018 3:56pm CST
I was very hungry yesterday because I didn't have lunch. And there was nothing to eat at home. I did not know what we would eat for dinner. When my husband picked me up from the train after work he suggested steak. So, that's what we had. Steak and some crimini mushrooms with mayo and cheese. Pickle on the side. It was a delicious dinner.
The steak was pretty big and I couldn't finish it, so it will be my late lunch today. I am looking forward to devouring it. I also boiled a jewel yam that I will be frying to go along with my steak. I hope the steak will still taste as good as yesterday.
I love steak! And I prefer mine medium-rare. What about you?
8 people like this
9 responses
@lovebuglena (43103)
• Staten Island, New York
1 Dec 18
Sounds interesting, They serve steak there? Or do you get steak elsewhere and then go to play?
1 person likes this
@JudyEv (326411)
• Rockingham, Australia
2 Dec 18
@lovebuglena The meals and bowling green are both at the country club which serves a limited menu just on Friday nights so we have a meal there before we play.
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
2 Dec 18
@JudyEv It's great that you can enjoy a nice meal and bowl without having to commute from one place to another.
1 person likes this
@porwest (78759)
• United States
29 Nov 18
Medium rare for me too, and yes. I LOVE steak. Good choice with the mushrooms as well. Nothing like a well prepared steak with a slathering of mushrooms and onions. Well, I put onions in my mixture. Come to think of it I have not had a steak in a while.
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
1 Dec 18
When I do mushrooms I usually always put onions in there. Delicious! Nothing beats a juicy medium-rare steak made on cast iron skillet.
1 person likes this
@porwest (78759)
• United States
3 Dec 18
@lovebuglena Nothing. You are right. Sears a piece of meat like nobody's business.
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
1 Dec 18
I find that well done can be a bit dry.
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
2 Dec 18
@Nevena83 Fair enough. Everyone has something they don't like the taste of and so don't eat. For me, I hate pecans and walnuts. I don't eat them. If I come across some in my food I pick them out.
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
1 Dec 18
It sure is. Not good to have too much of it but I'll never say no to steak.
1 person likes this
@snowy22315 (170748)
• United States
29 Nov 18
I like steak medium well. It has to be done..but I don't mind a slight bit of pink..if you order steak well done in a restaurant they will usually burn it. Your dinner/lunch sounds delicious.
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
1 Dec 18
Some people prefer well done but that can be too dry. I always ask for medium-rare when I order steak at a restaurant though sometimes it comes slightly over.
@KristenH (33363)
• Cuyahoga Falls, Ohio
29 Nov 18
I don't eat red meat or beef. Swap it for chicken or turkey, count me in. Sounds delicious!
@lovebuglena (43103)
• Staten Island, New York
2 Dec 18
@KristenH Those were the good old days when I got to eat pork chops and pork bellies and bacon. Yum!
1 person likes this
@lovebuglena (43103)
• Staten Island, New York
1 Dec 18
Beef or red meat is good for you. In moderation of course.
1 person likes this
