What's for dinner? December 6
By NJ Chicaa
@NJChicaa (116006)
United States
December 6, 2018 5:07pm CST
What's going on the dinner table? Do tell!
I am making a recipe from Alex Guarnashelli's first cookbook, Breaded Chicken Marsala. I haven't made it in awhile, it is easy, and it gives the chicken good flavor so I decided on that this afternoon. To go with it I am making jasmine rice and some steamed baby spinach.
That's what is happening here. What are YOU having? I want to know!
9 people like this
7 responses
@snowy22315 (169997)
• United States
6 Dec 18
I had the rest of the stuffed Portobella's I made the other day, along with a little chocolate for dessert. Chicken Marsala sounds ambitious. I never tried to make that.
1 person likes this
@NJChicaa (116006)
• United States
6 Dec 18
@snowy22315 It is. It is a flavorful, easy recipe for nights when I don't feel like getting crazy.
@kobesbuddy (74569)
• East Tawas, Michigan
6 Dec 18
This looks and sounds delicious, I'd love to try it some time!
1 person likes this
@kobesbuddy (74569)
• East Tawas, Michigan
6 Dec 18
@NJChicaa Jay would be so surprised, if I fixed this for dinner one evening:)
1 person likes this
@paigea (35702)
• Canada
7 Dec 18
Mmmm that sounds good.
We had leftover roast chicken, gravy, and our garden potatoes and garden peas from the freezer.
The other day I made Tuscan sausage and bean stew from Weight Watchers. It was yummy and I look forward to the leftovers for lunch tomorrow! I will repeat that recipe.
1 person likes this
@JohnRoberts (109857)
• Los Angeles, California
7 Dec 18
Tonight will be a spaghetti night.
1 person likes this
@MommyOfEli2013 (82003)
• Rupert, Idaho
7 Dec 18
The chicken sounds good, hope you enjoy! I don't know what I am having yet, hard to say lol
1 person likes this
