Do you ever eat Italian food?

@TheHorse (207003)
Walnut Creek, California
January 15, 2019 8:22pm CST
I've been eating a lot of Thai, Chinese, and Indian food lately. Finally I hit the burnout stage and decided it as time for something new. I scored some tortellini and ravioli from Trader Joe's and have been on an Italian kick over the past few days. I boil up the pasta, add some basic spaghetti sauce, enhanced with onion and garlic, and then add Romano/Parmesan cheese at the last moment. It's quite yummy. Do you get on "kicks" now and again? What's your kick right now?
33 people like this
37 responses
@LadyDuck (459742)
• Switzerland
16 Jan 19
Well, most of the time I cook Italian, unless I decide to do a different kind of cooking. Yesterday evening I made Quesadillas and Guacamole, but for lunch I will make spaghetti "aglio e olio" This is one of the favorite ways to eat spaghetti in Italy, NO sauce, NO cheese, only extra virgin olive oil, garlic and hot red chili pepper Healthy!
5 people like this
@LadyDuck (459742)
• Switzerland
16 Jan 19
@TheHorse Garlic is a natural antibiotic, we never get sick. Look how simple are spaghetti "aglio e olio".
5 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@LadyDuck Looks great! Ah, thanks for the reminder. I have to get more fresh garlic.
3 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Oh, that sounds good! I eat a lot of hot chili pepper. Is that a part of why I rarely get sick?
2 people like this
@FourWalls (62550)
• United States
16 Jan 19
I get my kicks on Route 66. I love eating at Olive Garden, but usually all I get there is salad. I love Chuy's Mexican restaurant and properly-cooked barbecue chicken.
4 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Oh snap! I forgot about my BBQ mojo. I gotta get to Evert & Jones BBQ in Berkeley. It's the best.
1 person likes this
@FourWalls (62550)
• United States
16 Jan 19
@TheHorse — we have a local chain called Mark’s Feed Store. Melt-in-your-mouth chicken.
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@FourWalls BBQ? Is it run by genuine black people? If not I might pass it by.
1 person likes this
@louievill (28851)
• Philippines
16 Jan 19
I had tasted Filipinized, Americanized and authenic Italian and taste difference ranges from slight to entirely different. It's good that you were able to prepare your own food to have variety to get out the food burn out.
2 people like this
@louievill (28851)
• Philippines
16 Jan 19
@TheHorse @TheHorse authentic Italian spaghetti has little tomato sauce and relies more on the herbs and spices for taste, Filipinized spaghetti is flooding with sauce that tends to lean towards sweet and sour like Chinese food lol
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@louievill The Horror! --Kurtz
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
When I ate Thai food in Austria, it tasted pretty much like Thai food here in the US. It's fun to experiment.
1 person likes this
@xander6464 (40916)
• Wapello, Iowa
16 Jan 19
I get on kicks and oddly enough many of them are Italian. Pizza, spaghetti, pepperoni grinders (Sub sandwiches, they call them grinders on the East Coast where they make them best). Thai, Chinese and Indian are good kicks to be on, too.
3 people like this
@xander6464 (40916)
• Wapello, Iowa
16 Jan 19
@TheHorse Subway is good. I could use one right now.
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
I get on one for a few weeks and then suddenly burn out. One of my recent ones is Subway sandwiches. I actually really like them.
1 person likes this
@RasmaSandra (73892)
• Daytona Beach, Florida
16 Jan 19
I am sometimes so lazy to make my own food that I eat whatever I suddenly have a craving for. Usually I have frozen chicken nuggets in the fridge and of course, cooking up pasta is fast and easy. The one kick I still have to get on is making my own pizza since I got a pizza maker.
3 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
What exactly IS a pizza maker?
1 person likes this
@RasmaSandra (73892)
• Daytona Beach, Florida
16 Jan 19
@TheHorse a Betty Crocker pizza maker is where you can put in a pizza with the dough you make and add the sauce and toppings and it bakes it in about 15 minutes or you can add a pizza with a ready-made crust or even a frozen pizza.
3 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@RasmaSandra It looks like something that might land in a field and make a crop circle. I'm closing my curtains tonight!
2 people like this
@JohnRoberts (109857)
• Los Angeles, California
16 Jan 19
No kicks here. Not a foodie.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
I'm more of a "comfort foodie" than a real foodie.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
17 Jan 19
@lovebuglena Heh. I woudn't assume that people want to see pictures of what I eat. But maybe he has many fellow foodie friends.
1 person likes this
@lovebuglena (43109)
• Staten Island, New York
16 Jan 19
@TheHorse My brother is a real foodie. He always posts pics of food when he goes out to eat. And they always look so good. I get hungry just by looking at them.
2 people like this
• United States
16 Jan 19
all the time.i love italian food
2 people like this
• United States
18 Jan 19
@TheHorse not usually.there's plenty of variety.
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Do you ever tire of it? I'm tired of Indian right now.
1 person likes this
@marguicha (216082)
• Chile
16 Jan 19
I cook Italian pasta at lest once a week. I love it.
2 people like this
@marguicha (216082)
• Chile
16 Jan 19
@TheHorse I make my own sauces. Most of the times it has tomatoes. But I also like pasta with pesto or cream with chicken and Parmesan cheese.
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
What kinds of sauces do you use? Do you make them from scratch (I don't)?
1 person likes this
@wolfgirl569 (95996)
• Marion, Ohio
16 Jan 19
Not too often. But it is usually junk food when I do.
2 people like this
@wolfgirl569 (95996)
• Marion, Ohio
16 Jan 19
@TheHorse Probably the same as american, chips and sweets
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@wolfgirl569 Do Italians eat chips and sweets?
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Would would Italian junk food be?
@JudyEv (326431)
• Rockingham, Australia
16 Jan 19
I've had bruschetta twice in four days. We went out for dinner last night although it hadn't been planned. I really like Italian food but I had two entrees as I can't eat an entree and a mains. Well, I can but I don't need to and it fills me right up. I hate leaving food on my plate so I'm better off with two entrees.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Do you bring leftovers home? I do.
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@JudyEv Hang on to them for me. I'll bring some extra rice and Earl Grey tea.
1 person likes this
@JudyEv (326431)
• Rockingham, Australia
16 Jan 19
@TheHorse There weren't any leftovers We'd bring leftovers home from the Chinese but that's probably all.
1 person likes this
@andriaperry (116860)
• Anniston, Alabama
16 Jan 19
I am back on the down home cooked veggies, like tonight I make a homemade chicken pot pie.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
I used to like (frozen) chicken pot pie. How was it?
1 person likes this
@andriaperry (116860)
• Anniston, Alabama
16 Jan 19
@TheHorse It was perfect, I got the top crust just right. I don`t buy them anymore since they are so easy to make and so much cheaper, plus the taste is awesome.
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@andriaperry What's the closest airport to your house? My Porsche will have to wait, but I have the Lear Jet fueled up.
@NJChicaa (116202)
• United States
16 Jan 19
We used to eat Italian very often but I’ve cut pasta out from our diet mostly. We never eat Thai or Indian. Once every 6 months to a year we will get Chinese delivery.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Every six months? Are you Catholic and doing some kind of penance?
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
@NJChicaa What are you trying to achieve?
@NJChicaa (116202)
• United States
16 Jan 19
@TheHorse no I just changed my diet a few years ago. Almost no delivery. Pasta only once or twice a month. No bread in the house most of the time. It has worked out fine.
1 person likes this
@resukill22 (25052)
• Las Pinas City, Philippines
16 Jan 19
I never tried
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
It can be yummy. But it's not usually my favorite.
1 person likes this
@resukill22 (25052)
• Las Pinas City, Philippines
16 Jan 19
@TheHorse I see
@arunima25 (85733)
• Bangalore, India
16 Jan 19
I sometimes get craving for Chinese food.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
That happens to me quite often. Is the Chinese food good in India?
1 person likes this
@arunima25 (85733)
• Bangalore, India
16 Jan 19
@TheHorse Yes. But it is made a little spicy to suit Indian taste. So it is actually Indo-chinese.
@snowy22315 (170794)
• United States
16 Jan 19
It's hard to go wrong with Italian,,almost all of it is delicious. Lately I have been on a pea soup kick, but that is just because I made a pot, and had to eat it.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
I enjoy pea soup now and then!
@Fleura (29244)
• United Kingdom
16 Jan 19
Of course pasta and pizza has become so mainstream that often we don't even think of those common dishes such as spaghetti Bolognese as Italian!
1 person likes this
@Fleura (29244)
• United Kingdom
18 Jan 19
@TheHorse Naples
@TheHorse (207003)
• Walnut Creek, California
18 Jan 19
I forget where the origins of pizza actually are. But it's a popular food in the US.
1 person likes this
• Eugene, Oregon
16 Jan 19
We have several stir fries lately, but had some TJ pasta (goat cheese and sun-dried tomatoes), some fresh spinach and broccoli on the side.
2 people like this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
Heh heh. Goat cheese and sun dried tomatoes. That's what I had yesterday.
1 person likes this
@lovebuglena (43109)
• Staten Island, New York
16 Jan 19
Have you tried Filipino food? It's really good! I love Italian food! I think I will make pasta for dinner tonight! Thanks for the suggestion.
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
18 Jan 19
My Filipino friend serves me Filipino food. It's "interesting," but I still prefer Chinese, Thai, and Japanese.
@lovebuglena (43109)
• Staten Island, New York
19 Jan 19
@TheHorse There is one Filipino restaurant where I live. I went there once and loved it and came a few more times. Not sure why there is only one though. Thought there'd be more.
@Nevena83 (65280)
• Serbia
16 Jan 19
I love spaghetti, but I only add Parmesan.
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
18 Jan 19
I like a really good, straightforward, spachetti with meat sauce. I add lots of Parmesan.
@Nevena83 (65280)
• Serbia
18 Jan 19
@TheHorse I do not like meat sauce.
@WiseGhots (14607)
16 Jan 19
Italian food? I LOVE IT!
1 person likes this
@TheHorse (207003)
• Walnut Creek, California
16 Jan 19
How often do you eat it? I seem to go on "binges."
1 person likes this
@WiseGhots (14607)
16 Jan 19
@TheHorse As much as I can.