Music In The Kitchen --- The Egg Harp
By M.-L.
@MALUSE (69413)
Germany
March 20, 2019 4:09pm CST
An egg slicer, eh? I must confess that I also own an egg pick. You may assume that I divulge in luxury, that my kitchen is a showcase of cutting edge, but utterly superfluous gadgets. Nothing could be further from the truth. The list of gadgets I don’t own is longer than the list of the ones I do. Most of my gadgets are cheap, mechanical thingies. No electricity, no batteries.
But certainly an egg slicer is superfluous? Can’t one take a knife if one feels like slicing an egg? Well, yes. One can even live happily without slicing eggs at all. One can stuff an egg into one’s mouth and devour it whole. But if you want to eat an egg sandwich or make a salad, slices are preferable. If you take a knife, the yolk sticks to the blade more often than not. The slices aren’t very thin and not of equal width and you can’t cut the end of the egg without endangering your finger tips.
In comes the egg slicer. It’s made of (dishwasher safe) polished stainless steel or plastic. It’s 10cm in diameter and 2.5cm high when closed. (The measurements are approximate). The bottom and the top part are held together by a hinge. The lower part is slightly elevated, it has seven 3mm wide slats divided by 2mm wide slits. It serves as a tray onto which you put the hard boiled egg (no idea why the piccie shows an unpeeled egg). Then you lower the top containing (eight to ten) stainless steel wires. They cut through the egg by moving into the slits. Up with the top and you can take out perfect slices.
You can get an egg slicer for the minimum payout on myLot or less. Considering that it‘s indestructible and you can have it forever if you treat it in a civilised way and don‘t maltreat it with, say, a hammer or step on it, this is no price at all. It‘s an ideal present - maybe together with an egg pick - for people setting up their first household. But also long-time housewives and househusbands will be pleased and ask themselves after a while how they could ever live without these little helpers.
If you‘re musically minded and are capable of producing music with anything, you‘ll love the egg slicer. It hasn‘t got the nickname ‘egg harp‘ for nothing. Move your fingertips along the wires and you‘ll hear heavenly music.
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photo: pixabay
16 people like this
17 responses
@andriaperry (116860)
• Anniston, Alabama
20 Mar 19
I have never seem one before.
3 people like this
@SophiaMorros (5046)
• Belews Creek, North Carolina
20 Mar 19
You just haven't looked for one before, Andria. You can get one at Walmart.
3 people like this
@owlwings (43915)
• Cambridge, England
20 Mar 19
I have one of these - or did have for a very long time. Now I don't know where it is! It isn't often that I have needed to slice eggs (I tend to prefer the egg and mayonnaise sandwiches made with scrambled egg rather than hardboiled). It may be languishing at the bottom of a drawer or the back of a cupboard or it may have been purloined by my daughter or grand-daughter.
I have also used it for slicing tomatoes. It isn't man enough to slice an onion, I think, but it would certainly cope with a suitable length of cucumber, though I like my cucumber sliced much thinner than this would do.
As for the musical possibilities of kitchen utensils, I have experimented with many and find that table knives can be very resonant when the blade is pressed at the edge of the workbench and the handle plucked and every fork prong has its own particular pitch when plucked if the handle is held on the table as a resonator. In fact, as I recall, it may well have been that less well-known composer, P.D.Q. Bach, who wrote a concerto for Egg Harp and Mandoline. I must see whether anyone has recorded it on YouTube.
2 people like this
@owlwings (43915)
• Cambridge, England
20 Mar 19
@MALUSE To be going on with, here is the nearest I have found so far: Telemann's concerto for Mandolin, Hammered Dulcimer ('Hackbrett' in German) and Harp:
Georg Philipp Telemann 1681 - 1767 Concerto for Mandolin, Hammered Dulcimer, Harp and Continuo in F major TWV 53:F1 I. Allegro 0:01 II. Largo 5:27 III. Vivac...
1 person likes this
@scarlet_woman (23465)
• United States
21 Mar 19
i've had a few of those..i prefer the slicer i have now tho-they're actually like a series of blades on a hand held frame.
the wire slicers always seem to snap after awhile.
1 person likes this
@SophiaMorros (5046)
• Belews Creek, North Carolina
20 Mar 19
I disagree that they last forever. Every single one I have ever had has eventually ended up with broken wires.
They are a VERY handy little gadget though!
1 person likes this
@MALUSE (69413)
• Germany
20 Mar 19
@SophiaMorros Ah well, the third in 28 years isn't too bad, is it? You can buy a new one from your next myLot payout. :-)
Discover the best Egg Slicers in Best Sellers. Find the top 100 most popular items in Amazon Kitchen & Dining Best Sellers.
2 people like this
@SophiaMorros (5046)
• Belews Creek, North Carolina
20 Mar 19
@MALUSE I also have four children so my kitchen tools get a lot of use and a fair amount of abuse. I'm in need of a new one. It will be my third in 28 years.
I seem to remember the one we had when I was a child was missing a few wires as well.
1 person likes this
@allknowing (130064)
• India
21 Mar 19
Good you reminded me. I have not had egg sandwiches for months I like them sliced, with boiled beetroot slices, onion rings and a bit of dressing.
I must get that slicer. You are right. Slicing them with a knife can have that yellow getting stuck to the knife
1 person likes this
@Letranknight2015 (51532)
• Philippines
21 Mar 19
I've been looking for that here, but maybe I should just buy a new one instead.
1 person likes this
@acelawrites (19273)
• Philippines
20 Mar 19
It is nice to use when you want to make an egg sandwhich. Not a bad idea of having it.
1 person likes this
@LindaOHio (156276)
• United States
21 Mar 19
I think I still have an egg slicer around somewhere.
1 person likes this