Quiche For Dinner
By celticeagle
@celticeagle (159105)
Boise, Idaho
January 13, 2023 7:54pm CST
We are preparing quiche for dinner tonight. It will have bacon, cheddar cheese, and broccoli in it. It smells so good cooking. We all like the three ingredients. I haven't had/made it in ages. We did find a place here that makes a good one but, it's so much more fun to make it from scratch. Those things always taste so much better. Remember the book "Real Men Don't Eat Quiche"? If that's true they don't know what they're missing.
14 people like this
13 responses
@spiderdust (14741)
• San Jose, California
14 Jan 23
I remember that book! 
One of the ham & Swiss quiches I made at work was served in the breakfast hot bar this morning. My coworkers were fighting over the leftovers.
One of the ham & Swiss quiches I made at work was served in the breakfast hot bar this morning. My coworkers were fighting over the leftovers.4 people like this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
@spiderdust ........To be honest I'd rather have the other two. I'm no a vegetable eater. Maybe others feel the same.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
14 Jan 23
Something about it. Ham and swiss is a good variation. We were trying to use what we had on hand.
2 people like this
@DaddyEvil (137142)
• United States
14 Jan 23
It sounds delicious! I hope you all enjoy it!
3 people like this
@DaddyEvil (137142)
• United States
14 Jan 23
@celticeagle Oh, nice! I didn't feel like making anything for dinner tonight. I'm just going to have one of the meals I've made in the past from the freezer tonight. Scrambled eggs with turkey, onions and bell peppers sounds good to me. 
2 people like this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
@DaddyEvil .........That does sound good.
1 person likes this
@popciclecold (35127)
• United States
14 Jan 23
I have nevet had it. Sounds really good.
2 people like this
@popciclecold (35127)
• United States
14 Jan 23
@celticeagle I will have to try it.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
@popciclecold ..........You can find some great recipes online.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
14 Jan 23
If you like cheese and eggs you may like it.
2 people like this
!@celticeagle (159105)
• Boise, Idaho
15 Jan 23
With eggs so expensive right now we won't do this often. Enjoy yours if you do fix it for breakfast.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
16 Jan 23
@much2say ........We will our next quiche for when they drop in cost.
1 person likes this
@much2say (53958)
• Los Angeles, California
15 Jan 23
@celticeagle I thought about that 
. I wonder how long this egg situation will last . . . I might have to save the quiche for when eggs are in abundance again 
.
. I wonder how long this egg situation will last . . . I might have to save the quiche for when eggs are in abundance again .1 person likes this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
I just got a regular pie crust this time.
1 person likes this
@BarBaraPrz (45506)
• St. Catharines, Ontario
14 Jan 23
I don't think I've made quiche since I lived in Guelph (two houses ago). I used to make a seafood quiche with salmon and shrimp.
I had a couple of fried eggs for dinner last night (not the same, I know, but at least eggs).
1 person likes this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
Your fish variation sounds wonderful. My favorite fish is salmon.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
They really are and are easy to fix. Just be careful getting it from the table to the oven. My dish was so full I was worried that I'd spill it.
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
If eggs weren't so expensive right now I would probably fix quiche more often.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
16 Jan 23
@LadyDuck .........I'd definitely stock up.
1 person likes this
@LadyDuck (458341)
• Switzerland
15 Jan 23
@celticeagle - I found not too expensive eggs the past week and I bought 30.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
We probably won't do this again for awhile. Eggs are too expensive.
1 person likes this
@just4him (306426)
• Green Bay, Wisconsin
19 Jan 23
@celticeagle Yes, they are. I'm down to two eggs a day.
1 person likes this
@kobesbuddy (74594)
• East Tawas, Michigan
15 Jan 23
I'd rather have quiche than a steak dinner! It's wonderful, eaten with toast on the side:)
1 person likes this
@celticeagle (159105)
• Boise, Idaho
16 Jan 23
Same here. Quiche is so easy and you can use left over vegs and bits of ham or bacon.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
17 Jan 23
@kobesbuddy .........I sure could.
1 person likes this
@kobesbuddy (74594)
• East Tawas, Michigan
17 Jan 23
@celticeagle Anything that's leftover(meats or veggies) would add to the enjoyment!
1 person likes this
@LindaOHio (156395)
• United States
14 Jan 23
I LOVE quiche. Haven't made it in decades. Hope it was dee-lish.
1 person likes this
@Beestring (13327)
• Hong Kong
14 Jan 23
Your post reminds me that I haven't had quiche in a long while. I love quiche. Yours sounds delicious.
1 person likes this
@celticeagle (159105)
• Boise, Idaho
15 Jan 23
It's so easy. We hadn't had it for ages either. I get so bored with the same thing all of the time.
1 person likes this
