How Do You Like Yours?

Okay looks like youre gonna have to bring your own pizzas to my party lol. The idea of anchovies ewww cant take it. But yours id give it a try for sure.

Yeah, that is really great that you guys bake your own pizza; homemade. I see that you guys love all sorts of veggies included on the pizza. To me, I will include my favorite toppings: pepperoni, peppers, and sausage.

Without cheese that seems weird to me but if you got enough toppings it could be good. What is with anchovies I thought no one actually liked these.

Anchovies are a kind of fish that is very salty and has a strong smell. I think they have a unique taste to them, but no one else seems to like them.

It used to be that cheese was considered a topping in and of itself because the pizza makers considered it to be. It wasn't until just about everyone started ordering it that it became an actual part of the pizza. In Italy, they often don't even put tomato sauce on their pizzas.

I did not know that. Now pizza with no tomato sauce is not pizza to me lol.

I think they called it "white" pizza. But, in my case, I don't even notice the lack of cheese with all the other stuff I pile up on it.

Bacon is a great pizza topping for sure. Ill share pizza with you as long as we skip the onions.

I promise I will only put them on my half.

I love to spice up a cheap frozen pizza too. Never had a philly cheese steak pizza but i do want to try one soon.

Going out sometimes is nice but its just not the same as making it yourself.

Garlic crust sounds great. Ive never tried making my own crust i may have to some day that wheat garlic crust sounds awesome.

It's really good! It's easy to make too. It doesn't take long at all (minus letting the dough rise) and taste so much better than frozen pizzas.

You should send me your recipe unless its some big huge secret recipe. Im getting excited thinking about garlic crust lol.

Well, this is the recipe I usually use (I am pretty sure) for the crust.. I use half whole wheat flour and half all-purpose flour, though...

http://vegweb.com/index.php?topic=5701.0

Then for the crust I just put margarine and garlic powder on it before I put it in the oven and voila!

Oh yeah and I add pizza seasoning to the dough, too.

Thank you.

An egg that is unusaul never heard that one before.

Well id share a pizza with you that sounds perfect i love garlic.

Tastes good and wards off vampires.

Wait i like a good looking vampire once and awhile hehehe

You are the second to mention egg that seems odd to me but ot gross just strange.

yes, egg is strange, but when you try it, its good..

Must be some good pizza to ship it like that. Hows that work? Doesnt it go bad?

She overnighted the one to California, bought it at night wrapped it out, and sent it.

The other is this place Pizza Junction, they will prepare you a pizza, cook it 3/4 the way through, it gets sent, it was cold when I got it, and there are instructions on how to cook it the rest of the way. Takes like 10-20 min, I have the paper around here somewhere, and it tastes almost as great as being there...:)

Thats cool that she will do that for you.