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Making French Toast/ Eggy Bread email this discussion to a friend?

myLot reputation of 93/100. marina321 (1936)   ranked 302 out of 11,177 in cooking1 year ago

This must be one of the favourites for breakfast. If you haven't made it before, you mix eggs with milk and salt (or sugar - depending on your tastebuds in the mornings)happy, dip slices of bread in the mixture and then you fry it.
It's nyummy and fills you up quite well!rasp

Have you tried it before? Have you got any variations or additions to the recipe?

 
 
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bmorehouse1 (637) response was accepted on 7/28/2008.
denotes best response.
tags:  french toast, toast, eggy bread, breakfast, bread
 
1. myLot reputation of 95/100. kebpete (6858)   ranked 661 out of 11,177 in cooking   1 year ago

Oh i love french toast and i have not had any in a long time,i had not thought about it until i saw this post now i am hungry,i will have some for breakfast in the morning.My kids like theirs with powdered sugar.I like just plain.


myLot reputation of 93/100. marina321 (1936)   ranked 302 out of 11,177 in cooking  1 year ago

My daughter loves it too. She hates her eggs fried or boiled and this is the one she'll eat the most of!lol
We'll be having some for breakfast tomorrow too i think, if time allowshappy

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2. myLot reputation of 95/100. fluffnflowers (1368)   ranked 743 out of 11,177 in cooking   1 year ago

We whip the egg and milk together, add vanilla or almond extract, sugar, and cinnamon. We sometimes bake it, but we usually throw it on the pancake griddle and cook it that way. We serve it with jam or jelly or syrup. It is a great, tasty treat, and is super filling. I don't think I've ever had it with salt, as you describe, though. happy


myLot reputation of 93/100. marina321 (1936)   ranked 302 out of 11,177 in cooking  1 year ago

Just tastes like fried eggs on bread with the salt..except smells much nicerhappy

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3. myLot reputation of 99/100. SomeCowgirl (7909)   ranked 223 out of 11,177 in cooking   1 year ago

SALT?*faints* what in the world, I have never heard of using salt, and must admit that I feel like I should clean my tongue. Okay, I don't mean to be rude, I promise you I don't. I wanted to stop by here and say, yep i've had it. It's very yummyness, and I really like it with maple syrup! um, other then that, variation would be cinnamon sugar one time!


myLot reputation of 93/100. marina321 (1936)   ranked 302 out of 11,177 in cooking  1 year ago

I've actually tried it with sugar before and didn't like it. With salt, it's just like eating eggs on breadrasp
I don't have sugar in anything anymore either so it's ok for usthumbup


myLot reputation of 99/100. SomeCowgirl (7909)   ranked 223 out of 11,177 in cooking  1 year ago

Hmm, well to each their own and I can't judge a book by it's cover. I've just never heard of that but if it tastes like eggs? Something I might just try then! I appreciate the tip, Hope your having a wonderful day!

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4. myLot reputation of 88/100. bmorehouse1 (637)   ranked 2,920 out of 11,177 in cooking   1 year ago

I make my french toast preferably with french bread. With the milk and eggs I add sugar, vanilla flavoring and along with that some cinnamon. After frying I like to top with strawberries. Delicious!

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5. myLot reputation of 96/100. luvstochat (6679)   ranked 478 out of 11,177 in cooking   1 year ago

I don't add anything to my milk egg mixture when I make french toast I just dip the bread in the egg and then when it is done we put butter and syrup on the french toast and enjoy. Yummy.

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6. myLot reputation of 98/100. Opal26 (9667)   ranked 100 out of 11,177 in cooking   1 year ago

Yes I do. I just add one ingredient. I leave out the salt
(I have high blood pressure) and add cinnamon. It really
gives it a nice flavor. The kids will love it! Oh, I also
use this twist egg bread. It comes out less soggy and sweeter.

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7. myLot reputation of 92/100. julievy (508)   ranked 1,001 out of 11,177 in cooking   1 year ago

It's extra good if you can use thick slices of french bread. Add a few drops of vanilla to the egg/milk batter too.

I ate at a restaurant in Washington that would dip the eggy bread slices in corn meal before frying. That was good too, it gave it a slightly crunchy texture on the outside.

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8. myLot reputation of 95/100. bieke81 (632)   ranked 4,260 out of 11,177 in cooking   1 year ago

I don't have any variations, but I have made it before. My kids just love it, just like they love pancakes. Hmm, I think I will make it this weekend for the kids. It's been awhile since they last had it and I would like to have some too.

Have a nice day thumbup

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9. myLot reputation of 91/100. cursedsoul (723)   ranked 1,255 out of 11,177 in cooking   1 year ago

French toast is one of the healthiest breakfasts! I love it. Tastes great with fresh strawberry jam and honey. Actually with anything..

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10. myLot reputation of 92/100. diansinta (4806)   ranked 1,398 out of 11,177 in cooking   1 year ago

Hi there marina321,
I love french toast i think french toast is perfect with a glass of coffee in the morning. add with strawberry or black berry jam, will be just great. Sometimes i like a glass of milk or orange juice.
yum yum!drool Happy posting!! dian

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