chicken liver
Tagged Discussions
marguicha
@marguicha (230350)
• Chile
23 Jun 20
I woke up from my nap and went to clean the kitchen. The chicken liver was still undone, so I salted it and added some crushed garlic.
I fried it and put ot in a slice of bread. It was delicious. I am not cooking pasta at all and...
7 responses •
7 people
babyfuzz
@babyfuzz (1078)
• Philippines
20 Jan 08
I have read books that says you can give this or that to your 6-9 month baby. But when should I really start giving her meat and other hard to digest food? Thanks!!!
7 responses •
1 person
classyphotobuggy
@classyphotobuggy (646)
• United States
31 Jan 07
Personally, I love chicken livers. I've been craving them lately!! I make them the way my Mom used to. Rolled in flour and fried in a little bit of olive oil with salt on them. My friends either love them or hate them. How...
19 responses •
6 people
