cream of tartar
Tagged Discussions
Hate2Iron
@Hate2Iron (15724)
• Canada
24 Mar 16
They turned out perfectly. I made a small batch because I know that I will be the only one eating them! The fact that I will have the entire cookie jar to myself is fine with me. When I first began to make them, I looked up to...
5 responses •
5 people
coffeegurl
@coffeegurl (1467)
• United States
16 Nov 08
I have recently gotten into baking and came across a recipe that requires "cream of tartar." I almost bought some today, knowing I would eventually need it, yet, it is not a pressing matter;and at over $4 per bottle,forfeited it...
3 responses •
1 person
coffeebreak
@coffeebreak (17797)
• United States
2 Dec 07
Can anyone give some tips - I have a horrible time getting these cookies baked right. I know humidity is a problem but now in the winter, don't have much of that. But my problem is that I watch the stiffness as I whip them up and...
1 response •
1 person