herb
Tagged Discussions
Traceyjayne
@Traceyjayne (11277)
• United Kingdom
21 Feb
I guess it is a strange question …..but do you have an answer ?
I put salt in the pan when I’m cooking veggies but dont add any afterwards.
I have salt and vinegar on chips/fries
So I wouldn’t want to be without those two.
I...
8 responses •
8 people
PsalmOneCares
@everwonderwhy (7355)
12 Aug 24
Navel oranges from our tree. Aren't these citrus fruit timely during the colds and coughs season?
My adult sons come over every now and then to pick. I just pick the windfalls that have ripened off the tree and dropped. They are...
2 responses •
2 people
Francine
@beenice2 (2967)
• Sackville, New Brunswick
22 Jun 23
Well, I am still learning and helping myself to remember what they are and how to plant them and the whole thing.
So Rosemary is indeed a Perinnial herb ( means it comes back every year) BUt if you're in below zone 7.
So we are in...
3 responses •
5 people
Fleur
@Fleura (34951)
• United Kingdom
26 Sep 22
For some reason I never seem to have much success in growing basil from seed (I know, it’s really easy, right?) so instead I usually buy one of those pots of ‘growing herbs’ from the supermarket. Since each pot is basically a...
11 responses •
11 people
Fleur
@Fleura (34951)
• United Kingdom
29 Nov 21
Chillies are one of the things that grow easily in my greenhouse, and also a useful crop because they are relatively expensive to buy, they are quite prolific and they are easy to store and don’t take up a lot of space, so I can...
8 responses •
8 people
Fleur
@Fleura (34951)
• United Kingdom
25 Nov 21
I used to grow a lot of garlic - it’s quite easy to grow and likes our climate so it was no trouble to grow enough to last us most of the year.
But 20 years ago a new pest, allium leaf miner, arrived in the UK and has been...
7 responses •
6 people
Fleur
@Fleura (34951)
• United Kingdom
25 Nov 21
So I was looking for things to make with parsley, and discovered salsa verde which, as @LadyDuck has mentioned, is a traditional Italian accompaniment to meat and fish.
I found what seemed like a believable recipe online so...
6 responses •
6 people
Fleur
@Fleura (34951)
• United Kingdom
12 Nov 21
Outside the building where I used to work, there was an area of ‘landscaping’ (beds with shrubs). And one of the shrubs was a sage, which had gorgeous blue flowers in summer.
Being rather partial to it, I took some cuttings and...
11 responses •
10 people
The Horse
@TheHorse (238280)
• Walnut Creek, California
1 May 20
It must be Spring, even if I spend most of my days hiding inside. My first corn plant has poked through, and a couple of others have followed, along with some sunflower sprouts. I got some new potting soil for this...
17 responses •
16 people
Francine
@beenice2 (2967)
• Sackville, New Brunswick
3 Oct 18
As I am asking you a question right at the start of my discussion, my reason is, everyone most have one kind that they like the most. One that I like to come back to is, peppermint tea.
Peppermint help so much for...
9 responses •
5 people
Francine
@beenice2 (2967)
• Sackville, New Brunswick
9 Sep 18
Yep, last night I had to cover the tomatoes. This morning I looked at the temperature, it was 38 degrees F.
Some are turning red, like just a couple. Although we have really nice weather. I could harvest m y savory...
7 responses •
4 people
Irene Nevins
@irenen1 (228)
• New Bedford, Massachusetts
24 Jun 16
Around my neck of the woods, the white yarrow is almost invasive. It grows everywhere. However the yellow yarrow and colored marrow such as this Colorado Mix are in high demand by gardeners and herb growers.
It doesn't take long...
8 responses •
8 people
Ms Rae
@carebear29 (32002)
• Wausau, Wisconsin
6 Apr 16
Do you smoke marijuana? There is nothing wrong with it if you do. Well, I have a secret...I do and won't stop. It helps me with a lot of my health issues and hasn't been legalized in my state yet but soon will. There are barely...
27 responses •
20 people
schulzie
@schulzie (4061)
• United States
27 Jan 13
I was watching a cooking show today and they mentioned not to put too much cilantro on top of a dish because they said it could taste "soapy".
To me, cilantro tastes fresh and citrus. I use it in a lot of my Mexican dishes when...
6 responses •
1 person
lady Di
@lady1993 (27221)
• Philippines
7 Aug 12
I am having sore throat right now and we don't have any medicine at home or even strepsils. I don't now how this happened, it just did, and it is painful.. Anyone have a home made remedy for it? Water is not working.. maybe i...
11 responses •
2 people














