preservative
Tagged Discussions
Kalyni2011
@Kalyni2011 (3496)
• India
12 Oct 11
This year I had prepared about 60 kilograms of pickles from mango, green chili, tamarind etc; they were of different types, salty, sweet, mixed etc. I do this every year for home use and also give to my son who lives in Hyderabad,...
7 responses •
3 people
mama_len28
@mama_len28 (56)
• Philippines
12 Jun 10
school is starting 3 days from now, and i am wondering what school snack can i prepare for my 8-year-old son. when he was in grade 1, he used to eat rice and burger patties during their recess. his snack has always been like that...
6 responses •
1 person
thebeaddoodler
@thebeaddoodler (4262)
• Lubbock, Texas
21 Oct 08
has preservative qualities more powerful and safer than the common food additives BHA and BHT and helps prevent food poisoning?
Use it to flavor meats, vegetables, eggs, breads, soups, tofu. Rosemary aids digestion of starches...
4 responses •
1 person
Willowlady
@Willowlady (10657)
• United States
17 Mar 07
Here is something I found that could help you keep the flowers you will be getting for a bit longer so that you can appreciate them and the giver for a longer period of time.
Under normal circumstances, flowers get what they...
22 responses •
8 people
