restraunt
Tagged Discussions
Sandra_Hatfield
@Sandra_Hatfield (175)
• United States
29 May 12
Has anyone opened a business that has to deal with food before? Like a catering business or a restaurant? I have always loved to cook and although I never went to collage to learn how to become a chef. I still would very much like...
3 responses
babygurl850406
@babygurl850406 (1322)
• United States
12 May 07
How do you like to eat it? Rare, medium rare, medium, medium well, well done?
What kind of steak do you like to eat? Sirloin, tip, london broil, filet mignon, ribeye, some other kind?
I am pretty picky about steak, i love...
8 responses •
4 people