recipes

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There is Just Something So Wholesome About Down Home Cooking

celticeagle @celticeagle (189789) • Boise, Idaho 15 Feb

Tonight, my daughter is cooking Goulash. It is such a good meal and so easy to prepare. I love good and basic home cooking. Sure I go in for the fancier fare too but the basics are where it's at. Like beans and corned bread,...

cooking

recipes

16 responses •

15 people

Winner, Winner, Three Chicken Dinners

Jim Bauer @porwest (112717) • United States 24 Oct

Stretching budgets is so important these days. Not that it wasn't always important. But certainly inflation—which happened long ago by the way, just in case someone wanted to go there—has made being creative all the more...

9 responses •

9 people

1896 Cookbook

Loretta @noni1959 (13009) • United States 16 Oct

The Christian thrift store in town sells books five for a dollar, and about once a week I find three to five that catch my eye. This week I found, "The Original Fannie Farmer 1896 Cook Book", from The Boston Cooking School. What...

9 responses •

9 people

Courtesy of April

Jim Bauer @porwest (112717) • United States 16 Oct

One thing about this wonderful little world here we call myLot, is that we tend to share a lot of foodie posts. That means there are always myriad ideas of things to cook or try to keep us well occupied in our kitchens. Take this...

10 responses •

12 people

I’m going to be making pork and apple burgers ….who wants one ?

Traceyjayne @Traceyjayne (11252) • United Kingdom 4 Sep

So, from next week I am going to be losing weight. Note, I didn’t say I was going to be ‘ trying ‘ to lose weight ….. I’m afraid it’s gone too far to be using the word trying ! I have needed to lose some weight for a while now,...

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8 people

Too many tomatoes …..I need to make soup and chutney !

Traceyjayne @Traceyjayne (11252) • United Kingdom 3 Sep

Well, my kind neighbour gave me four cherry tomato plants earlier in the year….i gave one to my next door neighbour, leaving me with three plants. That would be okay I thought as the same neighbour had given me plants last year...

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4 people

Salad is the Bomb Dot Com

Jim Bauer @porwest (112717) • United States 15 Jul

I suppose I could focus on the baked chicken thighs we are having for dinner tonight seasoned with onion powder, pepper and Red Lobster seafood seasoning. No, no. It says seafood seasoning, but it's very universal....

9 responses •

8 people

Cooking without a recipe

Judy Evans @JudyEv (381741) • Rockingham, Australia 30 May 25

I was asked the other day if I could share a recipe which I was pleased to do. The recipe was for scones and I realised that I don't actually bother with a recipe for them. Depending on how many I want to make, I might several...

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22 people

A Delicious Egg Bake

Jim Bauer @porwest (112717) • United States 23 Jan 25

Egg bakes, or egg casseroles, whatever you want to call them, are just delicious. And yes, I did happen to have eggs in the house to make one since I was able to find a fair enough deal a while back on some and bought a couple...

15 responses •

16 people

Easy Spanish Rice

Jim Bauer @porwest (112717) • United States 16 Jan 25

I am sure that there will be elite connoisseurs who will entirely poo-poo my dish here, @NJChicaa being no exception who will probably send my entire idea into the annals of the worst, most vile concoctions to ever have molested a...

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14 people

Plum Recipes

Denise Knight @gnatsmom (2575) 18 Nov 24

Does anyone have any good plum recipes? This year our plum trees were the most successful. I ended up freezing most of them. But I did try some new recipes. They were pretty good. Plums are not my favorite fruit, but my husband...

3 responses •

2 people

A Delicious Use of Ham Glaze

Jim Bauer @porwest (112717) • United States 23 Sep 24

I tend to get spiral hams dirt cheap. I mean, usually under $1 a pound, when, when it comes to spiral hams is dirt cheap. But every time I make one, the one thing I never use is the glaze packet. Not sure why. I guess I just like...

10 responses •

9 people

What's for Supper?

TaxiLady @Ghostlady (2355) • United States 10 Aug 24

I made my Shrimp Alfredo tonight..it has become my favorite dish. LOL Trying to find something to do with boneless pork chops for tomorrow night. Any ideas?

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9 people

How do you make meatloaf?

TaxiLady @Ghostlady (2355) • United States 28 Feb 24

My aunt taught me her recipe for meatloaf..1.5lbs of ground chuck, onion, 1 egg, a dash of milk, 5 Ritz crackers, garlic. But I use McCormacks Hamburger seasoning and a little Thyme. 350 degree over for 45 min. Put ketchup on...

7 responses •

7 people

Influenced By myLot

Jim Bauer @porwest (112717) • United States 29 Jan 24

It's one thing we talk about so often here on myLot. Food. What we eat. What we make to eat. I can't tell you how many ideas I have gotten for something to make based on something another myLotter posted about what...

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17 people

Soup Two Nights In A Row?

Jim Bauer @porwest (112717) • United States 21 Jan 24

It was my wife's idea. I would never have thought to make soup two nights in a row. But she wanted soup, so soup I provide. Last night I made a beef vegetable soup with chopped chuck roast, onions, carrots, Brussels sprouts,...

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15 people

Using Stuff Up

Jim Bauer @porwest (112717) • United States 30 Dec 23

I am pretty sure @NJChicaa will probably head right to the toilet to cram her face in there and puke, but I had some leftover pork from that rolled pork roast I made a couple of days ago and used it to make chipped pork. I also...

10 responses •

10 people

A Pinch of Nom

DINNERLADY @lazydaizee (6732) • United Kingdom 12 Dec 23

Today I went to the library to change my books. I was waiting in the queue to speak to the librarian when I over heard her and another lady talking about food. When I got my turn at the front of the queue I told the librarian that...

9 responses •

9 people

Is White Chicken Chili Actually Chili

Jim Bauer @porwest (112717) • United States 13 Nov 23

One of the things we do around here a lot is talk about food. It seems to be a constant conversation of the day we tend to have. As such, from time to time, since we all have different tastes, and even different ideas about food,...

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18 people

Fried Potatoes Are So Darned Delicious

Jim Bauer @porwest (112717) • United States 11 Nov 23

Even @NJChicaa could not deliver puke faces for this delectable treat. My gosh, I absolutely LOVE fried potatoes. And they are so cheap and easy to make, which makes it even that much better. By the way, in the picture these are...

22 responses •

22 people