@The_Col_G on myLot

aiyreen @aiyreen (286) • Philippines 8 May 08

if you're to make your own pizza, what would be your toppings? pepperoni mushroom bacon cheeseburger

6 responses •

1 person

The_Col_G I only ever eat my own pizzas. In other words I don't buy the takeaway ones, nor the frozen supermarket ones. I'll use a ready-made base, but the rest is all mine. Usually, I'll put zucchini, olives, jalapeños, onion, tomato, oregano, salt, and usually top it...

24 May 08

footprints55 @footprints55 (254) • India 31 Mar 08

Does your dog ever eat vegetables?? I have a dog and he eat about everything you give him. From carrot to banana, he eat anything!!

10 responses •

2 people

The_Col_G Occasionally. There's usually some in the commercial dog foods - peas, carrots, corn, beans, pasta, rice, etc. He also loves potato crisps, peanuts, corn chips, and just about anything that is fried and (usually) salted and preferably crunchy - I restrict his...

3 May 08

p1kef1sh @p1kef1sh (45681) 7 Apr 08

Here in the UK we are fast approaching those days where we get out our Summer clothing and pretend that it is warm enough to wear them. I am the sort of chap that likes to get the air to his feet. I tend to wear sandals from late...

sandals

socks

summer clothing

89 responses •

23 people

The_Col_G The reason I started wearing sandals in the first place was due to an allergic reaction to a medication - my feet were swollen and red and itchy and I couldn't wear closed shoes (or socks!) even if I'd wanted to. Then, even after the swelling and rash had gone...

9 Apr 08

p1kef1sh @p1kef1sh (45681) 7 Apr 08

Here in the UK we are fast approaching those days where we get out our Summer clothing and pretend that it is warm enough to wear them. I am the sort of chap that likes to get the air to his feet. I tend to wear sandals from late...

89 responses •

23 people

The_Col_G I wear sandals all year round - and no socks! But then again, I live in Australia, with much milder winters than the UK has (at the moment, that is - wait till global warming takes that out of the equation!). But I wish I had a dollar for every time someone...

9 Apr 08

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2 comments

MisChasi @MisChasi (77) • Philippines 5 Jan 08

I personally hate maggots. They are disgusting and the sight of them makes my skin crawl. I hate when people fart wherever they please (have some consideration!!!). Lastly, I hate that people have to die (especially when they die...

hate

3 responses

The_Col_G 1. People who talk on their phones while driving. Come on, people! Exactly which part of "illegal and dangerous" don't you understand? Get off the phone or get off the road! 2 & 3. Same as 1.

21 Mar 08

CSHINE @SHAMRACK (8576) • India 21 Aug 07

I like rice with curries, the Kerala style in India called sadiya. It is tasty as far I am considered. It is given on a banana leaf.

15 responses •

2 people

The_Col_G If you can get over the initial 'slimy' texture which puts some people off, okra is great.

11 Mar 08

Norfolk_Jim @Norfolk_Jim (214) 8 Mar 08

What is the best curry you ever had? Either it tasted so good or because it was memorable for some other reason. The best curry I ever had was the one my mother used to make. Sounds corney I know but true all the same. She made it...

curry

mother

rogon josh

4 responses

The_Col_G If you have any Asian grocers anywhere near you, you can probably find most of the ingredients there. I'm lucky that there are plenty - Vietnamese, Chinese, Indian - near where I work, so I can get them fairly easily. My friend said she saw one of the British...

9 Mar 08

lilaclady @lilaclady (28206) • Australia 18 Feb 08

Alzheimers is a big problem in the world today and I just saw a discussion with a doctor that reports seem to suggest that spicy food could very well be a prevention to Alzheimers. With the huge population of India a study has...

16 responses •

4 people

The_Col_G I would like it to be true, but it probably isn't. It's more likely to do with aluminium (aluminum). In India, people tend to cook with iron pots and pans, rather than aluminium ones, and I believe they drink softdrink from bottles more than they do from...

9 Mar 08

CSHINE @SHAMRACK (8576) • India 21 Aug 07

I like rice with curries, the Kerala style in India called sadiya. It is tasty as far I am considered. It is given on a banana leaf.

15 responses •

2 people

The_Col_G Avial (mixed vegetable kootu), masala dosai, idli (especially with coconut chutney), saag paneer (or palak paneer), Kashmiri biryani, dhal (sambar), pappadums, mango chutney, tamarind chutney, roti (chapati), fried bitter melon strips (karela), okra (bhindi)...

9 Mar 08

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1 person

Norfolk_Jim @Norfolk_Jim (214) 8 Mar 08

What is the best curry you ever had? Either it tasted so good or because it was memorable for some other reason. The best curry I ever had was the one my mother used to make. Sounds corney I know but true all the same. She made it...

4 responses

The_Col_G Though I love really hot curries, the best I've ever tasted is a fairly mild South Indian curry called avial (or mixed vegetable kootu). It (usually) contains green (very unripe) bananas, angled loofah (ridge gourd), eggplant (aubergine), yam, snake beans...

9 Mar 08

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2 comments

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1 person

The_Col_G @The_Col_G (55) • Australia 20 Feb 08

Do you open bananas from the sharp end (narrow end, stem end, call it what you will) or from the blunt end (rounded end, thick end, whatever)? If you open it from the blunt end, where are you from? I ask because the only...

5 responses •

1 person

The_Col_G Maybe I can start peeling it in the middle, instead of at either end, just to be different from everyone else. LOL.

3 Mar 08

The_Col_G @The_Col_G (55) • Australia 20 Feb 08

Do you open bananas from the sharp end (narrow end, stem end, call it what you will) or from the blunt end (rounded end, thick end, whatever)? If you open it from the blunt end, where are you from? I ask because the only...

5 responses •

1 person

The_Col_G LOL. Good point! I've never felt the inclination to eat the skin either.:o)

3 Mar 08

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