Do you still eat white bread or something else?

I do buy white bread but i also get raisin bread and whole wheat.I love raisin bread lightly toasted with butter.

Whole grain bread is expensive here so I tend to go for white bread. But if it was up to me, I'd eat only whole grain bread. For health reasons of course.

We always ate white bread, too, even homemade bread was made from white flour. I can hardly eat it any more, though. I really prefer whole grains and other grains than wheat like rye and oatmeal.

I really don't like any other bread aside from white bread. Occasionally I will eat other bread but it has to be prepared well so I can't really taste the bread itself. I'm not sure why I don't like other breads but I just do not.

I mostly buy wheat bread, but sometimes I will buy the cheap white bread. I like the cheap white bread for making stuffing. I think it turns out better than wheat bread. I sometimes buy Rye bread, but mostly only when I am making Reuben sandwiches.

I can't stand white bread. It's gummy and sticks to the roof of my mouth worse than peanut butter! I grew up eating my mother's homemade bread. It was a coarse bread because that's the way my Dad liked it. When we moved off the farm and to a different climate it was not feasible to make bread for a whole week like she used to so my Mother stopped making bread and bought whole wheat bread instead.

My mom buys different kinds of breads. I love white bread and wheat, whole gain. Right now we have white bread... she buys honey wheat and whole gain the most though she used to buy white bread the most when i was younger.

I alternate between white, wheat and whole grain...mostly because I get bored with plain bread and also because my husband won't eat healthy for too long without complaining. Since he's gotten older and has developed some digestive problems I have been able to get him to eat some foods he normally wouldn't but I know when to stop pushing and to return to old habits.

I do not eat much in the way of any bread, I get plenty of fiber from Veggies and nuts ( more in fact). But when I do eat any bread it has to be whole grain. I can not remember the last time I had white bread.

I like white,wheat,rye,italian,sour-dough, really every kind of bread is good. If you put some kind of good substances between the bread for instance peanut butter or ham and cheese then the bread doesn't even really matter. Or does it?

Yeah I eat whatever my house has. I don't care about wheat, white, or multigrain because bread is bread to me.