home made soup. how do you cook yours..??
By Nicole
@sweetstrawberry (19)
United Kingdom
    February 12, 2018 8:38am CST
                         
            my mum taught me a simple recipe when i was really young and i find myself making the same soup every time.. thinking if you have anything nice to share i may give it a go.. i use lentils, potatoes, carrots, onion, turnip with veg & ham stock cubes. blend down the turnip onion and carrots then add some chunky potato & extra carrot. if im feeling adventurous ill go all out and cook the ham myself but most often not. tiger bread is always beside my bowl of home made soup, cant get enough of the stuff! so whats your secret for soup :) ???
8  people like this
            15 responses
         @Orson_Kart (7853)
 • United Kingdom
                    13 Feb 18
                    I don't bother with meat in my soups and I usually add garlic and a few spices for extra flavour. Tiger bread is nice but I prefer wholewheat.
                     @JudyEv (364832)
 • Rockingham, Australia
                    13 Feb 18
                    I don't have a secret but I make soup occasionally. Sometimes I make pea and ham soup, using a ham bone and split peas.
                     @Mshafeeq (2767)
 • Kuwait, Kuwait
                    13 Feb 18
                    I like to have mushroom soup and corn soup and tomato soup too

                    

 @JSAph8888 (949)
 • Philippines
                    13 Feb 18
                    I am not good at cooking so I just buy instant powdered soup at the supermarket and voila! I have a soup.
                     @AKRao24 (27422)
 • India
                    12 Feb 18
                    Normally my wife gets ready to cook sachets of soups from market and simply put that powder in boiling water along with some vegetables dear @sweetstrawberry ! Thanks!
                     @1creekgirl (44133)
 • United States
                    12 Feb 18
                    My favorite soup that I make is browned and drained hamburger, potatoes, onions, carrots, corn, green beans, macaroni, ketchup and water with bay leaves, salt and pepper.

                    

 @Freewings (399)
 • Xian, China
                    12 Feb 18
                    I can tell you some secrets about Chinese food next time. Of course, if you like Chinese food.
                     @saritflor (3914)
 • Hungary
                    12 Feb 18
                    Hi and Welcome  For the past 3 years I'm eating only normative soups. My favorite one would be made of: Onion, garlic, Celery, chickpeas and inside the soup I have some nice normative Kibbeh
For the past 3 years I'm eating only normative soups. My favorite one would be made of: Onion, garlic, Celery, chickpeas and inside the soup I have some nice normative Kibbeh 
                     For the past 3 years I'm eating only normative soups. My favorite one would be made of: Onion, garlic, Celery, chickpeas and inside the soup I have some nice normative Kibbeh
For the past 3 years I'm eating only normative soups. My favorite one would be made of: Onion, garlic, Celery, chickpeas and inside the soup I have some nice normative Kibbeh 
 @silvermist (19702)
 • India
                    12 Feb 18
                    I am not very good at making soups,Also,I make vegetarian soups mostly.These days,i buy ready made soup mixes.
                    

 
                             
                        

 
                    















