What's for dinner? April 1
By NJ Chicaa
@NJChicaa (116153)
United States
April 1, 2019 3:32pm CST
What's going on the dinner table tonight? Do tell!
I am FINALLY making pasta pomodoro. I keep saying I'm going to make it and then I keep putting it off. Well, tonight is the night. I'm in the mood for pasta. I love this red sauce because it contains proscuitto, fresh basil, and lots of extra virgin olive oil.
That's what is happening here. What are YOU having? I want to know!
6 people like this
7 responses
@isweartokira (3465)
• United States
1 Apr 19
We're too lazy to cook something big so we're doing breakfast for dinner! 
Pancakes and bacon mmm. I haven't done this in a while but I love it
Pancakes and bacon mmm. I haven't done this in a while but I love it1 person likes this
@isweartokira (3465)
• United States
1 Apr 19
@NJChicaa aww you're missing out! 
I guess it reminds me of the times I've gone to breakfast places in the middle of the night. I don't do it often but I enjoy it when I do.
I guess it reminds me of the times I've gone to breakfast places in the middle of the night. I don't do it often but I enjoy it when I do.1 person likes this
@NJChicaa (116153)
• United States
1 Apr 19
@isweartokira In Jersey we go to diners in the middle of the night and eat stuff like grilled cheese or disco fries.
@JohnRoberts (109857)
• Los Angeles, California
1 Apr 19
There are odds and ends lying about to be cleaned up.
1 person likes this
@NJChicaa (116153)
• United States
1 Apr 19
@JohnRoberts OMG somehow I KNEW you were going to say that. I literally thought that as I was opening this post. 
1 person likes this
@JohnRoberts (109857)
• Los Angeles, California
1 Apr 19
@NJChicaa Waste not, want not.
2 people like this
@LovingMyBabies (85127)
• Valdosta, Georgia
2 Apr 19
We had chicken and rice, well most of us anyway. My husband had his own meal...tuna wrapped in some green shell (supposed to be that color ). Lol.
). Lol.1 person likes this
@sallypup (58169)
• Centralia, Washington
2 Apr 19
Rotini pasta salad with faux chicken patties on the side. Canned fruit cocktail with vanilla yogurt to finish. I took on the challenge of NOT using mayo for a base. I used plain yogurt and Italian dressing with a little hummus instead.
1 person likes this
