Do you have any pork intestines?

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I was out shopping today and overheard a woman asking at the meat asking at the meat counter "Do you have pork intestines?". This brought back memories of a delicious traditional food called black pudding I used to eat in my youth. It was never made in our home but it would be sold at street corners and we would also get it from family members who actually made it. It was not until much later than I found out exactly how it was made. Black pudding was made from cow intestines stuffed with savory rice and cow's blood and other ingredients I suppose. I think we inherited it from the British and it became a part of the food culture. I must admit it was delicious but after learning how it was made I quickly lost my appetite for black pudding and never had it again. Have you ever had black pudding or a similar type of food made with animal intestines and blood?