Day three of beef tongue and tonight's dinner
By Lena Kovadlo
@lovebuglena (52209)
Staten Island, New York
September 23, 2021 2:14pm CST
On Tuesday, I boiled some large beef tongue.
Hubby and I had it for dinner that night.
Had it yesterday as well.
I thought we were gonna finish it yesterday but there is still some tongue left over.
I will have it for lunch today.
Would have left it for dinner but there really isn't enough left over for two people.
For dinner, I am gonna make spaghetti rigati and boiled veal sausages that we are gonna eat with dijon mustard.
There are also Polish pickles and green pickled tomatoes to go with it
7 people like this
7 responses
@lovebuglena (52209)
• Staten Island, New York
23 Sep 21
Hmmm... That may be quite tasty to put beef tongue on a pizza.
2 people like this
@dya80dya (36805)
•
23 Sep 21
@lovebuglena Yes. It is tasty. Not many people like it.
2 people like this
@LindaOHio (222806)
• United States
24 Sep 21
I'll pass on the tongue. Glad you like it.
1 person likes this
@lovebuglena (52209)
• Staten Island, New York
23 Sep 21
Yep lol. The one I talked about in my previous discussion.
1 person likes this
@kobesbuddy (78833)
• East Tawas, Michigan
23 Sep 21
I love a beef tongue sandwich with mustard:) Your supper sounds delicious!
@lovebuglena (52209)
• Staten Island, New York
23 Sep 21
That would be awesome. I don't have bread though.
1 person likes this
@Scrapper88 (5980)
• United States
24 Sep 21
i am not sure if I ever had beef tongue before. I wonder what it tastes like.
@lovebuglena (52209)
• Staten Island, New York
23 Sep 21
It's really good but not everyone's cup of tea as the saying goes.
1 person likes this
