I got inspired by a lotter´s dinner.
By marguicha
@marguicha (226415)
Chile
March 22, 2023 11:29am CST
Yesterday I read about a Chicken Marengo. So I made my own version of it, remembering how my mom did it decades ago.
I had some thawed thighs. I cut off of spices due to my belly but I still added lots of diced onion, crushed garlic, bay leaves, leftover mushrooms that were not so fresh any longer, half a tomato I could save and some already made Italian sauce I always use for the color. I added part of the leftover wine that Humberto left here but just a bit. I´m taking it easy with my belly.
In fact, I am going to take to Dixie´s house a cauliflower and a broccoli. I love them both but dixie says I should not eat them.
I´ll take a mini nap after lunch and have Anita help me with my suitcase.
See you, friends. I´ll go check the pot.
10 people like this
10 responses
@shaggin (74177)
• United States
24 Mar 23
It’s so great when we get an idea for dinner from someone’s post.
@JudyEv (353035)
• Rockingham, Australia
23 Mar 23
It's such a shame that you can't eat what you want. 
@sathviksouvik (20509)
•
23 Mar 23
the food you mentioned is awesome. Today I had sorputi fish curry and rice in lunch
@celticeagle (174182)
• Boise, Idaho
22 Mar 23
Cauliflower can cause gas so I wouldn't eat it if you are having tummy issues. Your chicken dish does sound good.
@RebeccasFarm (94525)
• Arvada, Colorado
22 Mar 23
Oh I am glad you made that, I was fancying a bite of that too.. that was Thelmas wasn't it
@RasmaSandra (84793)
• Daytona Beach, Florida
22 Mar 23
Yep, when I read about it I thought it sounded delicious and glad you could make it too.
