Do you know what it is?
By youless
@youless (114117)
Guangzhou, China
November 19, 2023 2:24am CST
I occasionally saw a video. It is about a foreigner and her Chinese friend had a walk in the street. There was a street vendor sold sugarcane. The Chinese felt surprised as this girl said they were bamboos. And this girl even surprised that this kind of "bamboo" could be eaten.
I know sugarcane can make into sugar. In the past we also liked to eat these but not that much since it was a challenge to the teeth
We don't eat it much today. In my country there are many sugarcane fields in the south. I know probably it is the same in Cuba. Perhaps the sugarcane is not available in Europe and North America and this is why this girl hasn't seen it before.
We don't eat it much today. In my country there are many sugarcane fields in the south. I know probably it is the same in Cuba. Perhaps the sugarcane is not available in Europe and North America and this is why this girl hasn't seen it before.10 people like this
10 responses
@DaddyEvil (174376)
• United States
19 Nov 23
Sugarcane grows well in the Southern part of the US at least up to Missouri. My daughter and I had it growing in our yard at the house we lived in for over 22 years. We also grew Green-striped Bamboo in our yard. Both plants look very similar to us and many other people. It's entirely possible the foreigner had never seen sugarcane growing. I'm sure the majority of North Americans have only seen it in pictures or online. And, as far as I know, nobody in North America harvests sugarcane to sell as-is or to eat as-is. It is grown to harvest and make into cane sugar.
Edit to add: This is a picture of the sugarcane we had growing in our yard. It's the type that North Americans see in pictures and online here. While we grew it, Pretty would harvest some every Fall and boil it down to make syrup that we could use to sweeten drinks or use in place of sugar when we baked.
Photo is mine.
2 people like this

@youless (114117)
• Guangzhou, China
20 Nov 23
@DaddyEvil We don't boil it. We just use the machine to squeeze the sugarcane as well as the oranges. But of course the machines are quite different

1 person likes this
@DaddyEvil (174376)
• United States
19 Nov 23
@youless We used the syrup to sweeten drinks and in cookies when I baked them from scratch. I've never seen sugarcane juice... we don't drink it here. The sugarcane syrup is boiled out of the stalks and we boil it until it's too thick to drink. It pours slow and is very sweet.
2 people like this


@changjiangzhibin89 (17239)
• China
19 Nov 23
The sugarcane seems not to be the indigenous plant where the girl lives.
2 people like this
@Missmwngi (12915)
• Nairobi, Kenya
21 Nov 23
Sugarcane is a thing in our country.
Easily found on streets for buying as you passby
1 person likes this
@noni1959 (13035)
• United States
20 Nov 23
When I was a little girl, my mom would buy us kids a sugarcane, coconut and honeycomb. They were such treats from the local market. I loved biting into the cane and sucking the sweet out. I didn't know they get that big. I guess they cut them down for the stores.
1 person likes this
@Beestring (15373)
• Hong Kong
19 Nov 23
I love to drink freshly squeezed sugar cane juice.
2 people like this















