Brunswick Stew
By TaxiLady
@Ghostlady (2355)
United States
February 21, 2024 11:34pm CST
Has anyone had Brunswick Stew? My Tom has wanted to make it for a long time, and finally today he made it. It was okay, but he put in a BBQ sauce that was a little sweet. Added vinegar, but still a little sweet. I had never had any before...not sure I want anymore. LOL
7 people like this
7 responses
@Ghostlady (2355)
• United States
22 Feb 24
I didn't make it, but I DO know that Pulled pork and chicken are in it, along with BBQ sauce and Ketchup. I think it actually is the ketchup that is making it so sweet..Ketchup has a LOT of sugar in it.
2 people like this
@Ronrybs (21504)
• London, England
22 Feb 24
@Ghostlady Yes, I think ketchup is the culprit here!
1 person likes this
@capirani (2817)
• United States
28 Feb 24
@Ghostlady I think most BBQ sauces are full of sugar as well. I don't use it very often but then I normally only BBQ chicken and I only really like it made on a grill. When I use BBQ sauce in the kitchen it turns out too runny. I like a thick coating of it on the chicken.
1 person likes this
@Ghostlady (2355)
• United States
28 Feb 24
Hope Not...just don't like the texture of the pulled meat in it. I would eat it, but hope Tom doesn't want to make it. Cost a bit unless you smoke your own meat.
1 person likes this
@sathviksouvik (23233)
•
22 Feb 24
this food sounds delicious. I have never tried it.
1 person likes this
