Pan cakes and maple syrup - a memory

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I got to taste pan cakes and maple syrup when I was hoidayihng in the US. It was at my niece;s place that she made them for breakfast Back home I did try to buy a bottle the syrup but was not sure how genuine it would be When online shoppers market anythig that is normally a product that is not available locally then the question of its genuiness crops up. I have had that experience with Belgian chocolates They were not Belgian at all. The only chance I have is to get someone to get it for me when they plan to visit India and that will be a pretty long wait. Image credit: