My Moms home made quiche for lunch …..

The Mister won’t eat onions so Mom has to put onion powder in his …..he likes the taste but not the texture !

I warmed mine up and it was delicious. The Mister had his cold and he really enjoyed it too.

@Traceyjayne I always want eggs warm, at least. Do you ever make scrambled eggs in a Ziploc bag and boiling water? That's how they make them in prisons here and they come out really good. Break two eggs into a quart Ziploc Storage bag. You can add some cooked meat to the bag. (It has to be cooked first, though.) Add spices. Zip the bag closed leaving air at the top of the bag. Then squish the eggs until the spices are mixed in well. Unzip the bag and take the air out of it completely. (It's easiest to do that by laying the bag flat on a table making sure not to spill anything out of the bag.) Start rolling the bag from the bottom until no air is left in it. Zip the bag closed and drop the bag into the boiling water for 12 minutes for two eggs and 13 minutes for 3 eggs.

@DaddyEvil I’ve never done scrambled eggs like that. ( never been in prison either ….ha ha ) I usually do scrambled eggs in the saucepan or most often in the microwave.

We don’t have quiche very often so it is a lovely treat. I just had chicken for my tea.

That’s such a shame ….im sure there is an egg substitute that you can buy these days ….that might help you.