Friday Happenings

@kareng (83655)
United States
September 11, 2026 11:25pm CST
Today was our rescheduled auction pick up day. We picked up at our regular weekly auction and another one that we just every now and then. They had an auction with lots of Fenton pieces and other old glassware, carnival glass, old pressed glass, etc. So I took my chances and bid on about a dozen things. I got most of the stuff I bid on, so was happy with that outcome. At our weekly auction, I probably bid on more than I should have (and won more) than I needed. Oh well, that is how it goes sometimes. In the weekly auction I got a set of holiday dishes, complete with a large tea pot or hot chocolate pot, cd lot, some nice glassware, some vintage jewelry, a couple of heaters, a fan and some tools. We got everything loaded before the sky opened up dumping rain on the area. Yay! My husband was hungry on the way home so we checked out a few places on my phone and decided on a seafood place called Family Fish House. He ordered a seafood platter and I ordered a dozen fried oysters. We had french fries, hush puppies, cole slaw and turnip greens as sides. I had about 18 oysters on my plate, so we have lunch for Saturday. It was all good, but my favorite was the turnip greens. I have heard of them being cooked with sugar, but had never tasted them before. They were delicious. I think they had a hint of butter in there too. Have you ever eaten them this way?? What did you have for dinner on Friday night? Photo Credit: Public Domain
7 people like this
7 responses
• Rupert, Idaho
21h
Sounds like a full day with all of that. That is good you got most that you bid on. Never tried them period lol...but that is good you enjoyed them.
4 people like this
@kareng (83655)
• United States
8h
Yes, we did not get home until after dark with the stopping to eat dinner.
2 people like this
@nawala123 (23020)
• Indonesia
15h
I just have fried enoki
2 people like this
@kareng (83655)
• United States
8h
Okay, you are going to have to explain enoki. I've never heard of that. What is it?
2 people like this
@nawala123 (23020)
• Indonesia
4h
@kareng Enoki is mushroom that imported from China as the main global producea. But korean and Japanese food also use Enoki. I thought it originated from Japan. The mushroom is small and when it is soaked in hot water it gets witheref soon.
1 person likes this
@jstory07 (149753)
• Roseburg, Oregon
21h
You got a lot of good stuff at the auction. I fixed a pork roast for dinner it was really good.
2 people like this
@kareng (83655)
• United States
8h
That sounds good. Pork roasts were on sale last week at our local grocery and I wanted to pop in and pick one up, but never made it. I did get a rump roast on sale this week though. That is going in the crock pot tomorrow!!
2 people like this
@jstory07 (149753)
• Roseburg, Oregon
2h
@kareng A rump roast will taste good to.
1 person likes this
@wolfgirl569 (140401)
• Marion, Ohio
13h
Never really liked greens and can't eat seafood. But it sounds like a huge meal
2 people like this
@kareng (83655)
• United States
8h
Yes, it was a lot of food. We have dinner for tonight with no cooking. Super Yay!
2 people like this
@Deepizzaguy (125236)
• Lake Charles, Louisiana
3h
Pizza from Wal Matt for dinner tonight.
1 person likes this
@Wrexxo (7197)
20h
Sounds like such a fun day, that Fenton glass and carnival glass haul must of been exciting to find. Glad you beat the rain getting everything loaded too. And now I'm craving turnip greens with butter, never tried them that way but it sounds so good.
2 people like this
@kareng (83655)
• United States
8h
I had never had turnip greens like that before either. Don't forget to add a bit of sugar also when you fix them.
2 people like this
@JudyEv (388111)
• Rockingham, Australia
39m
I think I've only ever had turnip in soup. Oysters are expensive here but I love them.