Health Journey 2026 - Day 59
@MommyOfEli2013 (94254)
Rupert, Idaho
October 2, 2026 1:12am CST
Hey everyone, how are you all doing?
I am a few days away from doing this for 2 months now. In the past I always struggled to make it past the first week when I was trying to do low carb/keto. I don't know what the difference is with Carnivore since it is even more strict.
Today my blood sugars were pretty good. Been under 100 most of the day. Maybe it is what I ate, I am not sure. It did go up above 100 before I had my first meal, but after meds (long acting insulin and a very low dose of meal time insulin) it has been great all day.
So what did I eat?
Both meals were the same - Steak with butter. It was a london broil (Top Sirloin). Tried it not marinated this time just to see how tough they were but it was just as tender as if it had been marinated.
So macros for the day --
1,387 calories, 0 carbs, 112 fat, 89 protein
I think all of the macros were pretty good.
I just wish I could have that steak every day lol. Sadly that is not practical. We usually just have them once or twice a week, and fill the rest of the meals in with other steaks or proteins.
Tomorrow is weigh in day. I am hoping the scale will be kind.
10 people like this
9 responses
@MommyOfEli2013 (94254)
• Rupert, Idaho
12h
That is true, I wasn't sure how long I would make it. I think I can do it indefinitely now, with a carb day allowed once in a while (at least till birthdays and holidays are over for the year lol). Thank you, I hope it will too but the scale hasn't been too kind this whole week lol
1 person likes this
@MommyOfEli2013 (94254)
• Rupert, Idaho
12h
thanks...I am hoping it will go down, this week has been kind of stalled.
1 person likes this
@AmbiePam (129026)
• United States
11h
The difference between carnivore and keto is when I hear the word carnivore I think of a cave person gnawing on raw steak. I’m not even kidding that is what I think of every time I’m reading the name in your post. I’m so weird, Courtney! No one else would think that.


@AmbiePam (129026)
• United States
3h
@MommyOfEli2013 Amen to gross. I saw someone online endorse eating raw meat, and I have to think they have some interesting doctor appointments.
@MommyOfEli2013 (94254)
• Rupert, Idaho
3h
Oh really? That is interesting. But I guess back in the day that is probably what people did lol. Though I'd never eat it raw, Gross lol
1 person likes this

@celticeagle (194574)
• Boise, Idaho
Just now
Doing good here. Trying to catch up on here and waiting for my daughter to get back from a binge she is doing at the dollar store. See what Halloween stuff she found.
@MommyOfEli2013 (94254)
• Rupert, Idaho
3h
It wasn't too kind. I didn't go up at least, but this week it didn't drop much
1 person likes this
@ptrikha_2 (49997)
• India
42m
It is indeed a tough journey for you.
Yet you are managing very well, and taking a very good care of your health.
Keep it up!
@everwonderwhy (7364)
•
9h
Thanks for the meal plans and updates. I believe keto/carnivore proper-food-for-humans works for me, as well for a long time now (almost 10 years). Although, I don't measure or count my calorie-intake, I don't have the scales. I just know that I love a plateful of rib-eye stakes/eggs/, garlic paste (virgin fcp olive oil), veggies... No seed oils. Cooked in beef tallow.
Sorry, I'm not bragging. I'm just grateful. :-)











