What's for lunch?
By snowy
@snowy22315 (215065)
United States
November 13, 2026 11:33am CST
I know some of you probably just finished breakfast, but it is lunchtime here. I was busy this AM so it snuck up on me Since it is chilly, I am going to have some French onion soup. THis is Progressos which is good, but I don't have any provolone cheese to put in it. I might find some mozzarella if I look hard enough and I do have a couple of croutons I can throw in. Do you like soup? What is your favorite? Do you make it or buy it?
8 people like this
8 responses
@MarieCoyle (65075)
•
4h
I make a lot of soup. I always put a few servings of whatever soup I make in the freezer. Last night I made beef barley soup. So we will have some of that shortly.
2 people like this
@snowy22315 (215065)
• United States
4h
I never made a soup with barley..not even sure where to find it. It really is soup weather isn't it?
1 person likes this
@snowy22315 (215065)
• United States
3h
@MarieCoyle I don't spend much time shopping in the grain section .but I will look next time to see if it is there.
1 person likes this
@MarieCoyle (65075)
•
3h
@snowy22315 Barley is available at our grocery stores. It’s just a staple grain that I have always kept on hand. I put a little in my homemade vegetable soup, too.
Yes, it’s soup weather, and we love soups.
1 person likes this

@AmbiePam (133171)
• United States
3h
I had an Acai bowl with oats. I took it right out of my freezer, and it was delicious. Not too filling, but it didn’t leave me hungry.
I like soup. Nothing beats homemade chicken and noodle, but it’s been quite a few years since I’ve made it homemade. The last time I did it, I had seen a recipe for four chicken soups from one chicken so I had this burst of energy, and gave it a try. The soups were great, but I don’t know where that energy went.

1 person likes this
@snowy22315 (215065)
• United States
1h
Next time you get a burst..you'll have to bottle it.

1 person likes this
@snowy22315 (215065)
• United States
1h
I have made homemade French onion before, but not mushroom.
1 person likes this
@JohnRoberts (109574)
• Los Angeles, California
5h
When I did regular have soup, it was Campbell's. I like bean with bacon and cream of chicken best.
1 person likes this









