Stoneware

United States
January 2, 2008 1:25pm CST
Do you like using stoneware for baking? I love it. Cookies come out so much better, more evenly cooked, and soft. I also like making pie and pizza on a stone.
6 responses
lilybug
@lilybug (21107)
• United States
3 Jan 08
I have never used stoneware in my baking. I just use a plain old cookie sheet and I cook my pies and pizzas directly on the rack. My sister has a pizza stone that she swears by though.
1 person likes this
prettypinkbug
@prettypinkbug (437)
• United States
3 Jan 08
I love using stoneware. I sold Pampered Chef in the past and I love to bake anything in the oven on there stones. Foods turn out the way they are supposed to, lightly crunchy on the bottom and never burnt.
1 person likes this
zeloguy
@zeloguy (4911)
• United States
2 Jan 08
I always use a pizza-stone to bake pizza and can't remember the last time I actually ordered a pizza. As for using it for cookies and pies on it... I will definately have to try that.
1 person likes this
barbiegirl13
@barbiegirl13 (1588)
• United States
2 Jan 08
I have always wanted stone bakeware but have never been able to afford them. I bet they do work nice.
1 person likes this
suehan1
@suehan1 (4344)
• Australia
2 Jan 08
i agree i love cooking with stoneware.it does make everything cook better and definately more evenly cooked.i have not tried pizza with stone yet,must give it a try.i know it can be expensive to buy ,but definately worht it in the long run.happy cooking.cheers sue
1 person likes this
thezman
@thezman (78)
• United States
2 Jan 08
I forgot about my stoneware, when I moved I boxed it up. Now I will get out and use it again, I use to bake with it all the time. I love pizza cooked on a pizza stone, there is nothing like it.
1 person likes this