What's the food you can't stand ?

@opinione (749)
Italy
January 4, 2008 7:00pm CST
I can't absolutely eat blood, liver, spleen, kidneys, and brains. On the other hand I like a lot some recipes with beef bowels, or even bone marrow. The fact is that, in general I like better not to eat meat and so on, while I prefer vegetables recipes. About vegetables I don't like some legumes and some plants because they are bitter. and U
4 people like this
10 responses
@gberlin (3836)
5 Jan 08
I do not eat any meat at all. I like most vegetables except canned spinach. Fresh spinach is fine but not the canned spinach.
1 person likes this
@opinione (749)
• Italy
5 Jan 08
Hallo myLot friend! I too, in general prefer fresh vegetables if possible. There are just three exceptions (I'm not sure of the translation of all the names): lenses beans mais Of them I like better the canned product, since I've got an intolerance to the stocked dried seeds. Happy new year
• United States
6 Jan 08
I don't like peas.and I don't like lamb.Which is ironic because each year I am suppose to have lamb at Seder but I don't like it.
1 person likes this
@ssh123 (31073)
• India
5 Jan 08
Egg preparations and the non-vegetarian dishes are the ones which I just cannot even look at. The practise of eating vegetarian food had been prevalent among the Brahmin castes. So I love enaything that is made and that is vegetarian.
1 person likes this
@Zelmarq (12585)
• Cebu City, Philippines
5 Jan 08
Yes, those are the food that I dont like and those exoctic food that i see on tv like insects and worms, yikes. It really sounds wierd, why do people have the courage to eat those kinds of food.
@opinione (749)
• Italy
5 Jan 08
Once I've seen two people, father and son, eating scorpios alive and without any dressing sauce too... There were little black scorpios, whose bite is as dangerous as that of a bee or a wasp. But the fact is that I don't venture too far than raw lobsters and alive oysters (very very occasionally too). good bye and happy new year
@neenasatine (2841)
• Philippines
9 Jan 08
mostly exotic foods such as snakes and frog legs. balut (duck egg) is an egg wherein the form of chick is almost complete which is cooked whole is very famous here in the Philippines and the chicken feet that they have mentioned earlier is very known here. However i did not even try to eat those food since it is really awful for me but not for my countrymen..so if they always offer me balut or chicken feet i would rather say "no thank you"
10 Jan 08
i don't like salad
@youless (112123)
• Guangzhou, China
5 Jan 08
I don't like eating bitter vegetables. I always don't like the taste of bitter.
@JoyfulOne (6232)
• United States
5 Jan 08
I absolutely hate organ meats, you know, like liver, heart, etc. Yeeeeeeech! My grandmother used to cook them when I was little, and to this day I get sick if I even smell them cooking! I also can't stand sushi, if my fish, etc, aren't cooked there's no way on this earth you're going to get me to eat them. I like all vegetables, all fruits, and almost everything else food wise. I've had frog legs, turtle soup, and all kinds of different things, but organ meats and sushi, no way!!!
@opinione (749)
• Italy
5 Jan 08
I can eat sushi without any problem, and I like the smell of some of those foods which I absolutely can't eat, generally it depends on their taste, if I've ventured to taste them. Brains I can't absolutely see it cooking. good bye
@roniroxas (10560)
• Philippines
5 Jan 08
i am a person who is adventurous when it comes to food. so what ever it is you put in front of me as long as the server will eat it then i will eat it.
@opinione (749)
• Italy
5 Jan 08
The most 'adventurous' food I've eaten have been goose thongues in a chinese restaurant with my mother-in-law. They were good, even if a bit expensive.
• Australia
5 Jan 08
Figs, mushrooms and mandarins. Other than that, I can probably eat any fruit or vegetable.
@MisChasi (77)
• Philippines
5 Jan 08
I will NOT, and I mean NOT eat chicken feet. Have you seen those feet, talons, or whatever you want to call them in the store? Could you imagine looking at that stuff while trying to cook. NOOOO thank you!
@opinione (749)
• Italy
5 Jan 08
I ignored there could be even a cooking use of chicken feet. Ok I must add also them to my list of eat-not... When we buy a whole chicken to prepare the brot my first duty is to remove such parts as the head (someone eats also the cristas and we absolutely don't) and the feet. Bleah! good bye and happy new year