bean curd

Tagged Discussions

Non-Refrigerated Tofu?

freak369 @freak369 (5112) • United States 28 Jun 17

I never thought I would be someone that fel in love with tofu but it happened when I lived in California. Panda Express had an amazing Chinese eggplant and tofu stir fry in garlic sauce; they added red and green bell peppers...

2 responses •

2 people

Tofu or Soy Bean Curd?

ofzhernandez @ofzhernandez (278) • Philippines 31 Oct 12

My daughter suddenly ask a question if what was "Tokwa" in English word. After hearing it my sister suddenly answered "Tofu!" I suddenly think, I said "Is it soy bean curd???" My sister laughed, she said "ha ha I don't know,what...

12 responses

Do you call it tofu or bean curd?

Lee Ka @kaka135 (14994) • Malaysia 19 Nov 08

I understand tofu is a word translated from Chinese or Japanese. At first, I thought bean curd is the word for it, but I heard many people call it tofu. So, I'm wondering which one I should call it. What do you call it? tofu or...

3 responses

Have you taste "TOKWA"?

enru246 @enru246 (89) • Philippines 25 Sep 07

"TOKWA" is a Filipino term for "tofu" is a food of Chinese origin-a bean curd(literal translation), made by coagulating soy milk, and then pressing the resulting curds into blocks. The making of tofu from soy milk is similar to...

fermented soy milk

2 responses

Bean curd is more nutritious,do you like eating it?

wm69love88 @wm69love88 (3466) • China 3 Dec 06

yes,i like to eat "Ma-pow" bean curds.

more nutritious

7 responses •

4 people

Bean Curd Caramel Dessert with mini Tapioca Balls

syncreation @syncreation (243) • Philippines 16 Nov 06

Yep, it called "Taho", but its caramel syrup on bean curd and tapioca balls! Very Nutritious! We eat it at breakfast.

3 responses