champorado
Tagged Discussions
hereandthere
@hereandthere (45628)
• Philippines
3 Aug 17
I used Photovisi again to make a collage of the oatmeal I made.
I used the design called Two Hearts, changed the background, then added text.
I wondered if I could use the same picture for each heart and, as you can see, it's...
18 responses •
15 people
dhysanne
@dhysanne (449)
• Philippines
2 Nov 10
I wake up early, and it's cold breeze outside. It's nearly Christmas season! Mother prepared Champorado for us. It's a delicious native Filipino recipe. Mixture of glutinous rice, water, cocoa powder, and sugar. Served hot with a...
6 responses •
1 person
Daddy Neil
@neildc (17238)
• Lapu-Lapu City, Philippines
18 Oct 09
Aside from normally cooked rice, combining with foods like sunny-side-up egg or hotdog or bacon or any easy to cook food, Filipinos also have "lugaw" (rice porridge) or "arroz caldo", "champorado" (rice cooked like lugaw, mixed...
35 responses •
6 people
anne25penn
@anne25penn (3305)
• Philippines
5 Sep 09
Its raining here in the Philippines. The weather is a bit cold here where I live and I have been craving for comfort food that will cheer me in this dismal weather. My comfort food is Champorado. Its a dish made out of rice and...
9 responses •
3 people
warrior_777
@warrior_777 (1392)
• Philippines
23 Sep 08
When I was a kid we used to have champorado for breakfast almost everyday. And until now we still have our champorado every weekends. Champorado or tsamporado is a sweet chocolate porridge in Filipino cuisine. It is traditionally...
2 responses •
1 person
warrior_777
@warrior_777 (1392)
• Philippines
23 Sep 08
When I was a kid we used to have champorado for breakfast almost everyday. And until now we still have our champorado every weekends. Champorado or tsamporado is a sweet chocolate rice porridge in Filipino cuisine. It is...
10 responses •
1 person





