curd

Tagged Discussions

jaishankar @Shivram59 (50173) • India 22 May

Today I had to go to a village at noon. It was sizzling hot. The temperature was threatening to cross 47 C. I could have talked to him over phone, but there was no network. I drant two glasses of cold water and went to the...

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3 people

A Healthy Substitute for Lunch

MG SINGH @madan02 (677) 20 May 25

Today I decided to miss my lunch, and what did I replace it with? I had a bowl of curd garnished with fruits, nuts, and mango slush. It made for a very tasty snack and had sufficient energy to replace a regular lunch. Of course,...

lunch

curd

fruits

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3 people

In India aloo ka paratha is a good breakfast

Dr Souvik Chatterji @sathviksouvik (23240) 26 Apr 24

In India many people have aloo ka paratha as a breakfast. The potatoes are boiled and converted into a stuff and put inside the paratha. Many people eat the aloo ka paratha with curd. Also it can be eaten with pickle. It tastes...

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3 people

The new GST on daily food items will leave common man starving.

Anindita Sengupta @aninditasen (18198) • Raurkela, India 20 Jul 22

The Indian government has levied GST on milk, curd,puffed rice, flattened rice and more. This will burn a hole into the pockets of the common man. People will start going without these essential items and the result would be mal...

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9 people

The black current curd or yoghurt is very popular in India.

Dr Souvik Chatterji @sathviksouvik (23240) 21 May 22

In India curd or yoghurt is called dahi. Many people eat home made yoghurt. The dahi or yoghurt is eaten with salt and rice. Among the different varieties of yoghurt the black current flavour is very popular. It has the flavour of...

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2 people

Mango Flavored Curd

nitsbubb @nitsbubb (1308) • Pune, India 30 Apr 22

Do you like ripe sweet mango? Well, if you like to "eat" the mango, here is one of the best recipes to prepare. Mix mango juice with sweet curd. Would you like to try it?...

4 responses •

3 people

Curd (Yoghurt) dosa

Always smiling @allknowing (153544) • India 27 Sep 21

This was for breakfast this morning It is made from white flour (maida) and curds (yoghurt) to which sugar, salt, beaten egg, a bit of scraped coconut, chopped green chili and cooriander is added. It has the pancake consistency...

curd

yoghurt

dosa

5 responses •

6 people

Milk in The Morning The Best

Raj @Butterfingers (66603) • India 10 Nov 20

I was never a fan of milk not even during my childhood days but I like cream, Curd, cheese and other milk products but don't like direct milk and recently I read somewhere that it's better to drink Milk during the morning and not...

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8 people

Eating Noodles with curd ??!!

Kitycat @KityCat (7739) • India 28 Oct 20

I have seen in a few local movies here that people eat noodles with not sause , not gravy of any kind , but curd ! That's a wierd combination if you ask me . I never tried it . Wonder how it tastes Have you...

16 responses •

15 people

Butter Milk Uppma

Lavanya @Lavanya15 (12888) • Chennai, India 1 Aug 20

Hi friends, My breakfast is finished. Need to prepare lunch. Before that I getting little bit free time. So spending hear. For today Breakfast I prepare buttermilk uppma, on adding onions, green chill, ginger, curry leaves along...

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12 people

Curd or yoghurt- Which do you prefer??

Rashna Gandhi @Rashnag (30597) • Surat, India 16 Sep 18

Hi mylotters. I like to have yoghurt a lot. I don't like to eat plain curd since childhood days. If it's mixed in some food, I have it. Yoghurt is my favourite. I love eating Epigamia Greek Yoghurt. It comes in different flavours...

3 responses •

1 person

Janmashtami Celebration - Birthday of Lord Krishna!

Rashna Gandhi @Rashnag (30597) • Surat, India 3 Sep 18

Hi mylotters. As you know I stay in India. India has very different festivals celebrated around the year by different communities. Today is Janmashtami. It's the birthday of Lord Krishna. In Mumbai, it's celebrated with great...

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2 people

Useful Microorganism..!! yes you got it right!! It's in curd

anamika @anamika161088 (11866) • India 14 Jun 18

Micro organisms are small microscopic creatures also called microbes. Most of us know how bad some microorganisms are that if they enter into human body, they can be dangerous and can cause death. While some microbes are good...

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6 people

keeping curd in an earthenpot..

s sivasubrahmanyam @shivamani10 (11035) • Hyderabad, India 18 Jun 16

I have seen number of times in five star hotels serving curd in earthen pot. It was considered a speical and right way of keeping the curd. Yesterday I purchase a small earhenpot and kept the curd in it. Morning when I tasted...

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1 person

Some Cooking Tips Revealed Finally (part.I)

s sivasubrahmanyam @shivamani10 (11035) • Hyderabad, India 2 Jun 16

To make puris crispier add some add some rava to the what flour To make Bajjis crispier add some corn flour to the gram flour To make softer chapatis add warm milk or curd while kneading use a heavy bottomed vessel for making...

2 responses

Had my first curd rice!!

A A @anya12adwi (10292) • India 21 May 16

Today I had my first curd rice. Since childhood, I always hated curd, milk related items. But eventually, if I have to adapt myself to every situation, then at least I can access curd rice. So I made up of my mind to get...

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3 people

Lassi - The Sweet Punjabi Lassi - To Drive the Summer Heat Away

s sivasubrahmanyam @shivamani10 (11035) • Hyderabad, India 6 May 16

This is the favorite of almost all Indian. The Sweet Lassi is more famous in Punjab than in any other states. It is a good drink made of Curd/Yogurt with many ingredients added giving it different names viz., Sweet Lassi, Salt...

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3 people

Bombay Chutney...some doubts clarified

s sivasubrahmanyam @shivamani10 (11035) • Hyderabad, India 6 May 16

Many have expressed doubts as to when the Onions should be added; When the Tomatos should be added; When curd or buttermilk should be added at the time of preparation. This is to clarify that the Onions should be added...

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2 people

A Question About Curd....

Kyla Matton Osborne @Ruby3881 (1963) • Canada 21 Apr 16

I have a quick question for anyone familiar with Indian cuisine. I understand that in India, yogurt is commonly known as "curd," and I'm wondering if this yogurt is generally thick or thin? I can see where the name might just...

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4 people

Planning This Week's Special Recipe

RK Finnell @irishidid (8687) • United States 22 Feb 16

We have a dozen eggs that need using up and I thought the best way was to make a homemade angel food cake. This still left the yolks to deal with so we'll be making lemon curd. Might even try some of the lemon curd on top of the...

3 responses •

3 people