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| | photo results | Quick Pasta Sauce | INGREDIENTS:
1 pound lean ground beef
1 1/3 (6 ounce) cans tomato paste
1 (15 ounce) can tomato sauce
1 (1 ounce) package dry onion soup mix
1 cup water
1/4 tablespoon dried basil
1/8 teaspoon garlic, minced
2 teaspoons dried oregano
salt to taste
ground black pepper to taste
DIRECTIONS:
1. In a large skillet cook ground beef. Mix in the tomato paste, tomato sauce, onion soup mix, water, basil, garlic, oregano, salt, and ground black pepper.
2. Simmer until heated through. | |
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| |  dawn1111 (37) | | What kind of pasta sauce do you use to top your pasta? Do you use a homemade sauce or a store bought sauce? Do you prefer a simple tomato sauce? Or do you prefer something a little different like a... | |
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 lavenderbloom (863) | | Hi friends,I want to know how to make pasta sauce at home. Does anybody here makes it at home? I normally buy it but since it is very costly here, I cannot afford to buy more frequently. So, I... | |
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 genuinesqueak (219) | | Just wondering what everyone's favourite pasta sauce is.
Mine is carbonara. | |
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 toplen (167) | | I love anything with red sauce but the best one for me is Pasta Puttanesca, its sour and salty taste is really good...especially if it's made with fettucine pasta. What's your favorite? | |
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 draconess (507) | | We eat a lot of pasta, but I'm getting bored with the same old spagetti sauce. I'm looking for lots of new, different yummy recipes for pasta sauce. Preferably homemade recipes that aren't too... | |
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 kbkbooks (2235) | | We just had porkchops in barbecue sauce on spaghetti. I love this. I also love a good alfredo sauce. Sometimes I make an oriental type sauce with a soy sauce base. A couple times I have made pesto... | |
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 daryljane (1318) | | on pizza and pasta, what do you like most, red sauce or white sauce..for me, when its baed zetti, i like to put white sauce in it, but on pizza, it should red sauce..what about you? | |
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 petriellog2 (39) | | I like the regular tomato sauce but I am all about the vodka sauce. I like any create sauces too. I like to spice them up a notch with some garlic! Some times, I like having some extra virgin olive... | |
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