wok
Tagged Discussions
3SnuggleBunnies
@3SnuggleBunnies (16374)
• United States
6 Sep 10
Growing up my mom only had the electric ones. But last year I ran across one new @ Salvation Army for the stove top with the lid and teflon in perfect shape.
So seeing it's seen quite a bit of use I'm thinking I'd like to upgrade...
1 response
Ritchelle
@Ritchelle (3790)
• Philippines
2 Jan 10
am a fried food lover and for me there is no substitute for a wok. i noticed that there is less oil needed here than when frying in a regular flat pan. however, am always been fascinated of how people in the west would cook with...
3 responses •
3 people
webeishere
@webeishere (36313)
• United States
12 Mar 08
Okay I have an electric wok that has been used very little. I do not like veggies but have to change my diet for various reasons. Have you used a wok at all? Do you have any stir fry recipes that you could share here with me &...
7 responses •
4 people
xXxMikesWifeyxXx
@xXxMikesWifeyxXx (3072)
• United States
19 Nov 07
Haha! I made apple cinnimon muffins last night. I do not have a muffin pan so i put them in wok and baked them that way and then cut them into slices like a pizza.lol
Have you ever made do with what u have to make something?..if...
2 responses •
1 person
eaforeman6
@eaforeman6 (8979)
• United States
13 Jun 07
I love cooking with my wok and making stir frys/ Do any of you really use them anymore and if you do whats your favorite recipe?
5 responses
crazynurse
@crazynurse (7482)
• United States
14 Mar 07
I am dieting (story of my life) and I really enjoy a good vegetable stir fry. I have been using a frying pan to do my stir fry. Will using a WOK make things that much better? How do you use a wok?
11 responses •
5 people


