My first harvest for the summer

@JudyEv (381905)
Rockingham, Australia
February 22, 2018 3:47am CST
I picked our first butternut squash/pumpkin today – two in fact and a couple of bell peppers/capsicums. We made two raised beds from leftover corrugated iron then made another three by cutting an old water tank into thirds. They are good for me as I have trouble with my back if I have to do too much bending. However they do take a lot of earth when trying fill them – and the kangaroos tend to jump into the tank ones to see if there is anything there that might be good to eat. I’ve had to put pieces of mesh round the capsicums after they decided the plants were quite tasty.
39 people like this
40 responses
@hereandthere (45628)
• Philippines
22 Feb 18
it is tasty! we love bell pepper! how did you cut the water tank?
6 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
I reckon I could eat them raw like an apple. Have you ever done that? We cut the tank with an angle grinder. Here's how we got it off the trailer. We cut it into three circles.
4 people like this
@ptrikha_2 (49753)
• India
23 Feb 18
@JudyEv That is a nice arrangement! How much time did it took?
2 people like this
@ptrikha_2 (49753)
• India
23 Feb 18
@JudyEv That is quite an effort!
1 person likes this
@Hatley (163772)
• Garden Grove, California
22 Feb 18
tyse lkook pretty and healthy too what ice mealks yu will jae wo
5 people like this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
The bugs haven't got into them which is good. I should try some other vegies I guess but we're away a lot.
3 people like this
@toniganzon (77120)
• Philippines
22 Feb 18
Wow and wow! When I was a kid, my mom would take me to our fish pond which was about 1 hectare wide, and nearby she planted some eggplants where I love harvesting.
4 people like this
@toniganzon (77120)
• Philippines
22 Feb 18
@JudyEv I did dig potatoes in my uncle's farm before and it was really fun.
2 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
It is really fulfilling to harvest food you have grown. I used to love digging up potatoes and also carrots. It was like hidden treasure as you didn't know how much you'd get (as in potatoes) or how big the carrots would be until you had them out of the ground.
4 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
@toniganzon Did you think it was like digging up hidden treasure?
1 person likes this
@Juliaacv (56227)
• Canada
22 Feb 18
That is our favorite variety of squash, they are delicious! All of what you picked looks good and healthy, enjoy!
2 people like this
@Juliaacv (56227)
• Canada
22 Feb 18
@JudyEv That is one soup I have not tried my hand at is squash soup. I just love the squash itself and can eat it like I would potatoes, and if I have twice as much it fills my requirement for both starch as well as veggie intake.
2 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
@Juliaacv We have it baked or mashed too - and in pumpkin scones. Yum!
2 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
I can see some soup coming up soon.
2 people like this
• Cuddalore, India
22 Feb 18
Wow .Glad to hear.
3 people like this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
Thanks for stopping by.
2 people like this
@Icydoll (36713)
• India
22 Feb 18
Wow very nice looking friend.i love capsicum
5 people like this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
They're useful aren't they? You can do lots of different things with them.
1 person likes this
@youless (114117)
• Guangzhou, China
22 Feb 18
This is a big harvest! They are natural and they should taste very well.
2 people like this
@youless (114117)
• Guangzhou, China
23 Feb 18
@JudyEv That's great
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
There will be more to pick in a few days.
2 people like this
@shaggin (74988)
• United States
23 Feb 18
Great job! I should try planting peppers again this year. I killed them last time lol
2 people like this
@shaggin (74988)
• United States
23 Feb 18
2 people like this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
Peppers seem fairly easy and they haven't had any bugs which is a bonus.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
@Orson_Kart I'll remember that one. Very funny.
1 person likes this
@snowy22315 (208801)
• United States
22 Feb 18
Apparently, kangaroos know what they like!
2 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
One year they started on the pumpkins (squash) but there is more feed around now and they haven't bothered since. .
1 person likes this
@Orson_Kart (8261)
• United Kingdom
22 Feb 18
It's only fairly recently that I discovered how delicious butternut squash is in soup. However, it's a bugger to cut up and you end up with orange hands.
1 person likes this
• United Kingdom
22 Feb 18
@JudyEv Just to join you in the conversational bed, so to speak. A pumpkin is a variety of squash that is different to a butternut squash. A courgette is also a type of squash, called a zucchini in the US, and probably Canada too. Neither are the easiest to spell. I don't think we had any of them when I were a lad here I the UK. All America imports I think. Before that we just had turnips which are even more difficult to deal with.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
We love soup made from butternuts too. It's not as hard to cut up as some of the pumpkins. Butternuts are never called squash here. They're always pumpkins. Not that it matters, just being conversational.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
@Orson_Kart UK farmers used to grow turnips and mangles (whatever they are) as stock food for winter according to many of the books I read on such subjects. Turnips are not particularly popular here.
1 person likes this
@sjvg1976 (42727)
• Delhi, India
22 Feb 18
Good to know that you were able to prevent the plants from kangaroos.
2 people like this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
We love the kangaroos but they are a nuisance occasionally.
2 people like this
@rakski (156300)
• Philippines
22 Feb 18
Oh wow, pretty big produce! I planted lemon, calamansi, bell pepper too but not big enough yet. I wish they woukd grow fast. Lol
2 people like this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
Ours are on reticulation so I tend to forget about them and then one day - there they are!
1 person likes this
@rakski (156300)
• Philippines
23 Feb 18
@JudyEv oh wow. That is nice!
1 person likes this
@kobesbuddy (78833)
• East Tawas, Michigan
23 Feb 18
Butternut Squash is one of my favorite vegetables! Kangaroos have good taste:)
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
24 Feb 18
If I catch them their tails will go in the soup with the butternuts!
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
3 Mar 18
@kobesbuddy I guess the turkeys can make a mess of a garden too.
1 person likes this
@kobesbuddy (78833)
• East Tawas, Michigan
24 Feb 18
@JudyEv LOL And I feel the same way, about these darn wild turkeys!
1 person likes this
@tzwrites (4835)
• Romania
22 Feb 18
Looks good! It's nice to have fresh veggies in the garden.
2 people like this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
It's very satisfying too to harvest your own.
• United States
22 Feb 18
I have tried to get my husband to put in some raised beds for gardening for me. Unfortunately our yard is quite small and often times the yard is used for parking vehicles or other equipment after the garden has gone by. What else did you plant in your garden?
1 person likes this
• United States
25 Feb 18
@JudyEv I can't wait to plant a garden! Not looking forward to weeding one though.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
22 Feb 18
That's all I have at the moment except for some garlic chives that are going mad. I'll have to cut them down to size soon.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
3 Mar 18
@ElusiveButterfly That's the downside isn't it?
1 person likes this
@yugocean (9963)
• India
23 Feb 18
We have green chillies; next is going to be Garlic.
1 person likes this
@yugocean (9963)
• India
24 Feb 18
@JudyEv You have farms?
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
12 Mar 18
@yugocean No. I just meant there is a lot of garlic chives in our vegetable garden. They seem to be spreading by themselves.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
24 Feb 18
We have a great crop of garlic chives and Vince often puts them in various dishes.
1 person likes this
• United States
22 Feb 18
they look jest lovely! i adore bell peppers, but seems i can't partake'n 'em without runnin' 'em through the blender these days. the gut jest says no otherwise. those butternut's look divine's well. i hear ya'n that bendin' thingy. we've purty much gone to bucket gardenin' here (gotta do somethin' with those large mineral buckets once empty). 'tis 'mazin' how much soil those water tanks'll hold, eh? do ya compost'n 'em, too?
1 person likes this
• United States
23 Feb 18
@JudyEv durin' the winter months 'tis diff'cult fer me to've 'nough to add to gomer here, but'n the summer? he's well fed 'n rewards me well :) yepperz, i adore 'em, too. raw, cooked, deep fried. i finely grate 'em 'nto my food, makin' sure's not to waste much 'f those sweet juices. we'd a bumper crop 'f 'em the last few years. i dried 'em 'n froze 'em. the dried didn't turn out's 'xpected, but the frozen? jest like eatin' 'em fresh.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
I don't really get enough of anything to compost so no, I don't. It's shame you can't eat bell peppers but at least you can take them blended.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
24 Feb 18
@crazyhorseladycx That's great that you can freeze them. I hate wasting food.
1 person likes this
@mom210 (9170)
• United States
22 Feb 18
Peppers are one of my favorite things to grow when our season rolls around. We throw green peppers in everything from the breakfast to the supper and anything in between. Love our peppers
1 person likes this
@mom210 (9170)
• United States
23 Feb 18
@JudyEv Yes and my second favorite thing to get is zucchini, you can make everything from supper to dessert with it. In fact I still remember one supper we needed to get rid of some and ended up with supper being a main course of squash, and a couple side dishes of squash, then for desert zucchini pie. it was so funny!
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
24 Feb 18
@mom210 Haha. That is funny. There are not too many foods you could do that with. Rice is one I guess.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
23 Feb 18
They're versatile aren't they? I have lots more on the plants.
1 person likes this
@teamfreak16 (43577)
• Denver, Colorado
26 Feb 18
The bell peppers look great. I just don't like squash though.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
2 Mar 18
I guess you could eat peppers like you'd eat an apple or perhaps a whole one wouldn't be good for you.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
3 Mar 18
@teamfreak16 That sounds a nice way to cook them.
1 person likes this
@teamfreak16 (43577)
• Denver, Colorado
2 Mar 18
@JudyEv - I like to cut them up and saute them in Teryaki sauce.
1 person likes this
@Hannihar (130150)
• Israel
23 Feb 18
I like both green and red peppers. They are good in salad. They look very nice in the picture Judy. I understand about back problems. Take care of yourself.
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
24 Feb 18
Thanks. I'm not sure how you get red peppers. Maybe they are a different plant. One of mine is starting to go a bit red so perhaps I'll have a red one soon. .
1 person likes this
@JudyEv (381905)
• Rockingham, Australia
3 Mar 18
@Hannihar It must be that different plants have different colours. I thought the green ones eventually went red but perhaps that's not so. And then there are yellow ones as well aren't there?
1 person likes this
@Hannihar (130150)
• Israel
25 Feb 18
@JudyEv We get a lot of red peppers in the store but not always green ones Judy.
1 person likes this