I should be making the moussaka. The addiction of mylotting. / myLot

Chile

April 23, 2020 4:28pm CST

I am going to make a moussaka, probably to eat a piece of it this evening or tomorrow for lunch and I will freeze the rest. It took me a while to discover ground meat in the deep freeze so my energy disappeared and I decided to mylot a bit. I have now all the ingredients minus the energy. The sliced salted eggplants must be fried. The ground meat is thawing (I forgot to do it before my nap) and I have to dice the onions and to make the bechamel sauce. I am dumb. I should cook and eat rice with a fried egg on top every day. Very easy!

11 people like this

12 responses

Nevena Zivkovic

@Nevena83 (66063)

• Serbia

23 Apr 20

I just love dishes that are easy to make.

2 people like this

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marguicha

@marguicha (230365)

• Chile

24 Apr 20

This is not easy to make.

1 person likes this

Miss S

@Moon24 (22394)

• Serbia

23 Apr 20

I love moussaka. I prepared macaroni today.

2 people like this

marguicha

@marguicha (230365)

• Chile

24 Apr 20

@Moon24 I love moussaka.

1 person likes this

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DianneN

@DianneN (254926)

• United States

23 Apr 20

That is such a favorite meal of mine, but it does take a lot of work and time. I would opt for easy tonight.

1 person likes this

marguicha

@marguicha (230365)

• Chile

24 Apr 20

I ate a serving as a late dinner. It was delicious.

1 person likes this

marguicha

@marguicha (230365)

• Chile

25 Apr 20

@DianneN I will be eating it tomorrow too because Tania will come for lunch. She has nor started to work yet so she can still come to see me keeping a social distance.

1 person likes this

DianneN

@DianneN (254926)

• United States

24 Apr 20

@marguicha

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snowy

@snowy22315 (209251)

• United States

24 Apr 20

I love mousska!

1 person likes this

marguicha

@marguicha (230365)

• Chile

25 Apr 20

Me too, but it is difficult to make

rebelann1949

@rebelann (117284)

• El Paso, Texas

24 Apr 20

I have never heard of that dish before, maybe one day I will try to make it but first I need to buy the ingredients.

1 person likes this

marguicha

@marguicha (230365)

• Chile

24 Apr 20

It is a sort of lasagna but made with eggplant.

1 person likes this

rebelann1949

@rebelann (117284)

• El Paso, Texas

24 Apr 20

I have never tasted eggplant @marguicha Maybe one day I will give one a try.

LindaOH

@LindaOHio (222986)

• United States

24 Apr 20

You will enjoy the moussaka once it's done; and it will be worth all the effort!

1 person likes this

marguicha

@marguicha (230365)

• Chile

24 Apr 20

I finally went back to the kitchen and could eat a serving of a delicious moussaka for a late dinner.

1 person likes this

Kath

@Kathze (2097)

• Philippines

24 Apr 20

Wow looks yummy.. Agree, sometimes we are preparing something quick and easy to prepare. Enjoy your food any way.

1 person likes this

marguicha

@marguicha (230365)

• Chile

24 Apr 20

I finally could eat a serving of moussaka.

1 person likes this

Kath

@Kathze (2097)

• Philippines

24 Apr 20

@marguicha That's good...

1 person likes this

aubrey

@averygirl72 (38848)

• Philippines

25 Apr 20

First time to hear of this dish

Judy Evans

@JudyEv (382693)

• Rockingham, Australia

24 Apr 20

You'll enjoy your moussake once you get it made.

1 person likes this

marguicha

@marguicha (230365)

• Chile

24 Apr 20

I had some when it was cooked.

1 person likes this

Ali Canary

@AliCanary (4459)

•

24 Apr 20

Wow, that looks good! My husband and I went to a Greek restaurant back before the quarantine and he wanted moussaka, but they only made it twice a week, and we weren't there on the right day