Deviled Egg Pasta Salad This Fine Sunday
By Jim Bauer
@porwest (112890)
United States
January 1, 2023 7:00pm CST
Not my picture, but we are having this tonight with our braised pork and buttered peas.
A deviled egg potato salad.
I tasted it before I started to cool it and I already know it will be really good.
I used Rotini noodles for mine, 6 hard-boiled eggs which I separated the yolks from the whites. Diced the whites and tossed them into the bowl with some onion.
Mashed up my yolks and added (start puking @NJChicaa) Miracle Whip, some apple cider vinegar, minced garlic, mustard, salt and pepper.
Tossed in the noodles and then added the wet mixture and sprinkled in some paprika.
This is going to be good eats.
13 people like this
12 responses
@porwest (112890)
• United States
4 Jan 23
@RubyHawk Deviled eggs are dangerous for me. I just love them. I am bit surprised you would eat them considering you don't eat meat, which I suspect is because of the treatment of and killing of animals for human consumption—and yet conditions laying hens are subject to are quite confined and miserable in most cases. I guess I bring it up because it is an interesting revelation that you would eat eggs.
2 people like this
@RebeccasFarm (91297)
• United States
2 Jan 23
Oh beautiful Jim..sounds so nice.
A very Happy New Years to you both xo
2 people like this
@LindaOHio (222728)
• United States
2 Jan 23
Except for the onion and garlic, this sounds good. Very creative.
1 person likes this
@porwest (112890)
• United States
4 Jan 23
@LindaOHio Well, at Walmart I get deviled egg potato salad, not deviled egg pasta salad, so this was quite different. 
1 person likes this
@Nakitakona (59987)
• Philippines
10 Jan 23
I know some several ways to cook an egg. But I am not familiar with the deviled egg. What is it?
1 person likes this
@porwest (112890)
• United States
11 Jan 23
Essentially, and there are some variations, but you basically hard boil eggs, peel them and slice them in half. Then you scoop out the hardened yolks and save the white parts as little "bowls." You mix the yolks with mayo, salt and pepper, and Dijon mustard, then scoop the mixture into the eggs whites and usually sprinkle on some paprika. Voila! Deviled eggs.
1 person likes this
@Beestring (15372)
• Hong Kong
2 Jan 23
Love egg potato salad. Yours sound yummy.
1 person likes this
@porwest (112890)
• United States
6 Jan 23
@Beestring I am right there with you. I really do like my eggs.
1 person likes this
@Beestring (15372)
• Hong Kong
5 Jan 23
@porwest Anything with eggs sounds good to me.
1 person likes this
