Saturday Night Dinner
By Jimbo45
@Ineeddentures (42315)
August 8, 2026 2:59pm CST
Saturday Night Dinner
Tonight I cooked for Dinner
A Rump Steak, cooked to order Rare and rested in the oven for a few moments before serving, pre seasoned and allowed to get to room temperature for one hour before cooking
Potato Chips, Maris Piper Potatoes peeled and Chipped cut Chunky cooked in Lard until golden.
Carrot Batons , steamed lightly and seasoned lightly , served al dente
Onion Rings, rings of delicious onions, air fryer prepared perfectly
And for Dessert, a Neopolitan Ice Cream Sandwich
Coffee and After Dinner Mints
The wine is a South African Merlot Classic by Mount Rozier ,
I get better and better.
I really do.
Dinner anyone,
9 people like this
9 responses
@RasmaSandra (99742)
• Daytona Beach, Florida
6h
Now that looks like a very elegant and romantic dinner, Where is the candle?
2 people like this
@Ineeddentures (42315)
•
6h
We cannot have a candle
Yvonne is sorting of allergic to them
Irritates her lungs
2 people like this
@RasmaSandra (99742)
• Daytona Beach, Florida
6h
@Ineeddentures to keep it romantic how about an LED candle as in the photo?
2 people like this
@Ineeddentures (42315)
•
6h
@RasmaSandra
We could do that
What a great suggestion
Thanks Sandra
2 people like this
@MommyOfEli2013 (91859)
• Rupert, Idaho
5h
@Ineeddentures well that's good you enjoyed it all.
Just saying I would only eat those 2 things lol.
And tomorrow, only the steak
2 people like this
@Ineeddentures (42315)
•
5h
It was all good.
It all looked good
It all tasted good
Yum
1 person likes this
@Ineeddentures (42315)
•
5h
Wait till you see my next post
Then you can make your mind up
1 person likes this
@Ineeddentures (42315)
•
5h
Yes
I don't normally go into detail
But tonight I am glad ai did
And best of all Eva, it lived up to the billing
2 people like this
@Ineeddentures (42315)
•
5h
I have to say
And not blowing my own Trumpet
It was excellent
1 person likes this
@snowy22315 (211780)
• United States
6h
Looks filling and delicious. I had some Japanese beef and Udong noodles. I enjoyed it. The plan was to make pork chops but I no longer had the ambition. I might make them tonight and enjoy tomorrow, as I don't think I am going to want to cook tomorrow afternoon either.
2 people like this
@Ineeddentures (42315)
•
6h
I love pork chops
I can understand not wanting to cook
Our dinner was really good, just perfect
2 people like this
@JudyEv (385835)
• Rockingham, Australia
Just now
That does look very appetising. Vince does his steak that way now but we've talked about that before.
@Ineeddentures (42315)
•
7h
Thanks
It really was good
A good Restaurant Quality I think
I realise presentation might not be my strong point
But as Yvonne pointed out restaurants don't do servings as large as mine
2 people like this
