How do you keep lettuce from wilting in a salad?

lettuce salad - Bowl of mixed lettuce salad
United States
October 13, 2009 9:44am CST
I know that your probably wondering why do I need to this. My husband has got back to work. He wanted to take a lettuce salad to work for his lunch. I fixed him up a bowl of salad for him to take. I had it all put together except for the dressing. He took a small bottle of dressing with him. That evening when he got home he stated that his lettuce had wilted and the salad wasn't that good. It wasn't a warm day and his lunch box is insulted. Im not sure why his lettuce wilted. So I'm asking for some help from mylotters. Is there a way to keep the lettuce from wilting? He is really wanting to have a salad for lunch. Thanks for your help.
2 people like this
6 responses
@marguicha (215999)
• Chile
13 Oct 09
I would dry the lettuce leaves with a paper towel and, as you did, put a bottle of dressing to put on it at the moment he eats it. I suppose his lunch box is not too cold either as this could harm the lettuce as in frost bite. I hope this helps. Happy posting!!!
1 person likes this
• United States
13 Oct 09
Hi marguicha Thanks for that. I never thought about drying the lettuce. That just might work. I have never kept salad as a leftover so therefore I didn't know how to handle this problem at all. Once again thanks for the information. Have a great day and keep smiling.
1 person likes this
@marguicha (215999)
• Chile
13 Oct 09
I hate washing lettuce as I live alone. I don´t like to do a whole job for one lettuce leaf. So I wash a lot, dry them and put it in plastic badgs in the fridge. It keeps very well. Try to take the leaves as complete as you can get. When you tear them, they get oxide. It´s not bad for your health but it doesn´t look well.
1 person likes this
@marguicha (215999)
• Chile
13 Oct 09
spinner
1 person likes this
@mohan89 (240)
• India
13 Oct 09
Hello rosepedal. Most of salads starts wilting after some time coz we first add salt to it. Salt added first will start converting into salty water which makes any salad taste bad. Don't add salt before in salad, you can add it along with dressing bottle while your hubby eats .
1 person likes this
• United States
13 Oct 09
Hi mohan You are right about the salt. But my husband doesn't eat salt. I still believe now after reading the responses that it probably was too moist in the beginning. Im going to try and dry the leaves before I put it together. Thanks for your response and keep smiling.
1 person likes this
@drannhh (15219)
• United States
13 Oct 09
My suggestion would be to use romaine lettuce which stands up to the heat and keeps crisp longer than some of the other varieties. When you wash the lettuce I would suggest doing two rinses, one with a little hydrogen peroxide in the water and another with a little vinegar in the rinse water. This kills most of the bacteria and that is what causes a salad to get icky. Then shake the water off well and/or pat it dry with a towel before packing. You don't want to mix the salad before packing it either, but wrap the lettuce by itself and keep the dressing separate. If you are giving him chopped celery, tomatoes, onions, etc., they go in their own bowl and then he can add the lettuce and toss it himself just before eating. That way it won't get soggy. It is the same with sandwiches. When I pack a sandwich, I always put the tomato slices and lettuce in a separate package and add them just before eating.
• United States
14 Oct 09
Hi drannhh That might have been the other problem too. I put in his tomato with the salad. I wasn't thinking about the moisture in the tomato. Aslo I didn't know about the vingar trick. He has never asked for a salad for lunch before,so this was a new thing for me. Thanks for sharing with me. I greatly appreciate it. Keep smiling.
@Hatley (163781)
• Garden Grove, California
13 Oct 09
hi rosepedal64 the only thing I can think of is that the lettuce may have been damp when you put it in his lunch,with the dressing separate,it should have stayed crisp. try patting it dry with paper toweling, maybe that would help. If his lunch box is insulated it should have stayed cool.Usually heat or water or a combo of both makes lettuce get limp. I can't think of anything else unless the lettuce just wasn't that crisp to start out with.
• United States
13 Oct 09
Hi Hatley The head of lettuce that I bought is still good in the fridge now, so I assume it is still crisp. I think it may have been too moist. So far what I have been hearing is that it is the moisture. Im going to try and dry the lettuce like you said and see if that helps. Thanks for the suggestion. You have a nice day and keep smiling.
@dorannmwin (36392)
• United States
13 Oct 09
The best suggestion that I can give you is to get a salad spinner. That way, before you put the salad together, you can spin the lettuce to get all of the extra moisture out of it. Then, when you put the salad together it should stay good and fresh for a longer period of time. The other thought is to keep it in a refrigerator, but it sounds like that isn't really an option. I've used a salad spinner for a while with my lettuce and it really does make it stay good for a lot longer than it would otherwise.
@marguicha (215999)
• Chile
13 Oct 09
The salad sinner is the answer to that. And it costs almost nothing. That´s how I dry my lettuce and other greens (raw spinach, rucule, etc).
• United States
13 Oct 09
Hi dorannmwin A sald spinner. I have heard of those but never has used one. So it really does what it says it does!.Thanks for the information. Maybe I can find one this week. Have a nice day and keep smiling.
• Indonesia
14 Oct 09
make it separate, don't mix it altogether. put the lettuce together with ice water, ify our husband don't mind to be a bit bother
• United States
14 Oct 09
Hi rain I was talking with him last night about this and told him that I needed to fix it a little different. He agreed that I could put all the extras in separte containers. Thanks for sharing and have a great day.