olives
Tagged Discussions
marguicha
@marguicha (230350)
• Chile
6 Nov 24
I mixed a piece of the avocado mousse with homemade mayo and black natural olives (the bitter ones). And I´m eating them with crackers. the mixture of flavours couldn´t have been better.
I learnt to eat these bitter olives when I...
9 responses •
7 people
CAPirani Photography & Art
@capirani (2817)
• United States
20 Dec 23
There are several foods I hated as a child but love now that I am grown up. Asparagus is a biggie. In fact, I only recently in the past few years started liking asparagus. Olives is another one, but only plain, pitted olives. I do...
5 responses •
4 people
rosyrose
@vickyrose (2236)
• Cooma, Australia
5 Jun 23
I always have this as our side dish.
Our cucumbers would either be fresh or pickled.
Our olives are the commercial pickled type that I buy either in the supermarket or delicatessen shops.
With the fresh cucumbers, I dress them...
7 responses •
5 people
James Higgins
@JamesHxstatic (29410)
• Eugene, Oregon
22 Mar 23
I was looking in my refrigerator and saw two kinds of olives, black ones called Kalamata (my favorite) and some big green ones called Colossal, stuffed with garlic cloves. In the cupboard, I have some small cans of sliced black...
10 responses •
9 people
CarolDM
@CarolDM (203396)
• Nashville, Tennessee
16 Jul 21
Greek pasta salad is usually made with pasta, tomatoes, cucumbers, onion, feta cheese, usually served as a slice on top of the other ingredients, and olives with salt, pepper, and olive oil.
I like all of the above except the...
23 responses •
22 people
Heather Echola
@GardenGerty (169477)
• United States
4 Jun 21
I am trying to find things that appeal to hubby for the evening.
In the refrigerator, chilling, is a cream cheese and olive spread. He will eat it on crackers. I may microwave a potato to put mine on.
He really loves olives and...
18 responses •
19 people
Danna B.
@db20747 (43419)
• Washington, District Of Columbia
6 Apr 20
Just had Mac and cheese by Stouffer's and some olives fresh out of the bottle. Not a bad combo. Haven't had olives in a couple of months. I will have pink grapefruit cups by dole and a couple of cookies for dessert!! Easy,...
5 responses •
7 people
Denise
@petatonicsca (7070)
• Japan
21 Nov 19
Do you like olives? It seems to me that olives are something that some people love and others hate. There is usually not a middle ground.
When I was a child, I hated olives. Then I learned to like black olives. Now I like green...
10 responses •
8 people
Jackie Money
@olliesmum (828)
• Norwich, England
17 Jul 19
Before I gave up meat and dairy I loved a pizza but I've found the vegan versions aren't particularly pleasant. The vegan cheese is a bit slimy when it's melted and all vegan pizza producers seem to think we need blast your head...
8 responses •
6 people
Heather Echola
@GardenGerty (169477)
• United States
23 Dec 18
I made a cheese ball to take with us to Oklahoma.
Last night I did not sleep well, so I am really tired tonight, but I was determined to get it done. The cheese ball is made of cream cheese with Swiss, Feta and Parmesan as well....
16 responses •
15 people
James Higgins
@JamesHxstatic (29410)
• Eugene, Oregon
15 Jun 18
We had pizza for dinner last night and it had some black olives on it. I really like those a lot. I also opened a jar of pitted kalamata olives from Greece and put a few in a dish, salty, but delicious.
I am not a martini...
47 responses •
38 people
Inlemay
@Inlemay (17712)
• South Africa
30 Jul 17
I have been reading Katerina's book slowling and enjoying every chapter when I have had the time. "Goat in The Meze" is certainly light Greek entertainment and as I progress through the village of Astakos and get to meet the...
13 responses •
15 people
Resy King
@resy21curapika (2151)
• Pasay, Philippines
2 May 12
"Why do you put weird stuff in salad?". It's how you would enjoy it~!
I find it weird first when my mom put chunks of milk chocolate bars on a creamy fruit salad. There goes the raisins. I find the raisins acceptable at fruit...
2 responses
keelymcilwain
@keelymcilwain (797)
• Canada
10 Jan 11
I remember in my teenage years working at a place called Gino's Pizza. It was a very fun job, always doing something different, and made a bunch of friends. But the best part about the job that I was spoiled a bit. My aunt and...
12 responses •
1 person
ElicBxn
@ElicBxn (64169)
• United States
5 Aug 10
Okay, Oliver is just weird.
He likes green olive juice (brine?) The roomie is having to fight him off whenever she eats them. He'll lick her fingers, and shove his nose into the jar!
What on EARTH makes a cat want...
16 responses •
5 people
Janey1966
@Janey1966 (24170)
• Carlisle, England
29 Jun 10
I don't have take-away burgers that often but if I ever find a sliced gherkin in my bun I have to take them all out. I once saw an advert to that effect and found it funny as I thought it was just me who did that. It was a burger...
9 responses




