ampalaya
Tagged Discussions
Nocturnal Writer
@Nakitakona (59987)
• Philippines
12 Jul 19
Early in the morning my wife woke me up and reminded that it's the 47th birthday of our eldest son who lives in our other island region in our country.
I didn't waste time to send him a birthday greetings in messenger and another...
7 responses •
6 people
arbie bee
@brokenbee (11937)
• Philippines
21 Feb 17
I am not bitter, are you?
-little bitter melon
I had this idea when I heard a local song* here in my country, in our language that says, "di ako bitter", (I am not bitter).
But I will not talk about that further, rather, I will...
12 responses •
8 people
fearlessgara
@fearlessgara (1113)
• Philippines
20 Jan 13
Nowadays there are different companies here in Philippines selling herbal supplement which are available in the market and one of those is Ampalaya or Bitter Melon.Bitter Melon has been a folkloric cure for generations but has now...
11 responses
freymind
@freymind (1351)
• Philippines
18 Jun 12
Its bitter but I LOVE IT! I have cooked this a countless times with pork bits and egg with or without sauce. My hubby likes it without and very dry but I like it with a little bit though.
Later I will try to cook it with Beef...
11 responses •
2 people
gypsygoth
@gypsygoth (244)
• Philippines
13 Jul 07
in the philippines we often use it as an ingredient to some of our stirfried dishes and sometimes they pickle it up as a good side dish for fried foods. it has also been used as a therapeutic tea to lower down diabetes too....
8 responses •
1 person
jillann
@jillann (779)
• Philippines
29 Nov 06
Do you eat Bitter Melon or Bitter Gourd (a.k.a. Ampalaya)?
Ampalaya (Tagalog) or Amargozo (Aklanon). Known in the west as Chinese bitter melon or bitter gourd, ampalaya became popular in the news recently because of its putative...
23 responses •
2 people



