indonesian food
Tagged Discussions
Sri Rahayu
@srirahayu68 (351)
• Bogor, Indonesia
4 Mar 23
i want to introduce indonesian food that's call kentang mustofa. in english means spicy fried crispy potato and we call mustofa as the name of it.
according to stories circulating in Indonesian society, especially in the West...
14 responses •
12 people
nawala
@nawala123 (20871)
• Indonesia
17 May 20
It is Gudangan, an Indonesia healthy food. Usually it is enjoyed at midday. It is full of vegetable, lika yardlong bean, water spinach, cucumber, basil, bean sprout, salted fish, coconut spice, tofu and tempeh.
It is Indonesian...
6 responses •
6 people
sophie a
@sophie09 (34230)
• Indonesia
12 Aug 19
hello everyone, good morning from Indonesia. it is 10 am here in my place and i wanna tell you about my breakfast menu this morning.
a few days ago i ordered an instant food online from Bandung (one of the cities in Indonesia),...
12 responses •
13 people
sophie a
@sophie09 (34230)
• Indonesia
4 Jul 19
Nasi Uduk, has anyone here heard about this meals? Maybe those who live in malaysia have heard about this meals. This is a popular food we usually eat for breakfast, but some people also eat this for dinner.
Mostly, this food...
10 responses •
9 people
sophie a
@sophie09 (34230)
• Indonesia
1 Jul 19
How are you guys doing? Let me tell you a short description about my favorite food or snack (again) from Indonesia. This is one of wanted food or snack here. Its called Martabak. Actually there two variants; the savoury one and...
9 responses •
8 people
Yanzalong
@yanzalong (19091)
• Indonesia
25 Dec 17
One of the breakfast menu most people choose is called Lontong Sayur. It consist of rice cooked in plastic bags or wrapped in banana leaves, chopped unripe jackfruits cooked in chilli sauce and coconut milk. Boiled eggs in chilli...
9 responses •
7 people
Gorillafootprints925
@Gorillafootprints925 (3586)
• United States
1 Sep 10
nooveggies
@nooveggies (607)
• Indonesia
25 Oct 09
For those of you outside of Indonesia, emping is a snack made from melinjo tree. It's more of a cracker, actually. It tastes a bit bitter but you don't eat them plainly and raw. First you fry them and then I eat them with sweet...
7 responses •
2 people
manya_pearl
@manya_pearl (1901)
• Singapore
18 Feb 08
I am an Indonesian from tribes "Manadonese". We eat hot and spicy food, more "hot n spicy" than any other food i ever tried (even the most hot n spicy Korean food). My mom even cooks for me dabu-dabu roa, a sauce made by more than...
3 responses •
2 people









