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| | | | discussion results
kalaga
(480) | | iam trying to reduce my salt in foods.can u suggest me which is best substitute for cooking and baking? | |
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dhawanbm
(1578) | | An elevated BP goes hand in hand with many other ailments like cardio disease, kidney and diabetes, So i lowered the salt to reduce the Blood pressure, Will it in turn lead to a deficiency of iodine,... | |
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wangyinfeng
(58) | | I see the dead sea on the earth map, and it is said that you won't sink down when you are on the dead sea. I want to go there for a trip! why is it called dead sea? Is dead sea really dead? | |
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caroll30
(1058) | | Yesterday at walmart I picked up a bag of low fat potato chips made with sea salt. Im trying to watch my salt intake and chips are always so salty. I just tried them and they are really very good. I... | |
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Lindery
(807) | | Many people consider a salt to be unhealthy addition in food. Do you think the same? I personally use only a sea salt which comes in rough grains. I don't like a fine salt because it tastes like... | |
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| | blog results
The Culinary Chase
(0) | | This fresh, aromatic salad highlighted by a sharp dressing is full of flavor and color! Thai basil used here works well in Asian cooking (there are over 60 varieties of basil). Interestingly enough,... | |
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The Culinary Chase
(0) | | This Moroccan-inspired soup is enjoyed best in cool weather but the air conditioner is on so this soup is still a good option. This recipe is adapted by Dean & Deluca's book, 'The Food and Wine... | |
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3hive
(0) | | It's my birthday, and I was looking for something trashy and indulgent to enjoy — high fat, high sugar, high gloss, whatever. The Comas seem to fit the bill. As Sean suggested in his... | |
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Culinary in the D...
(4) | | Well, we were without internet access yesterday... so I was not able to get the post up for the weekly Wednesday Treat Day. Jeff, however, did bring in the treats and all was well - I decided to add... | |
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Accidental Hedonist
(2) | | On summer days when I don’t feel like cooking and don’t quite feel like ordering out, there’s always the raid-the-pantry-and-crisper for ready to snack on foods. My boyfriend and I can masterfully... | |
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