sugars
Tagged Discussions
Nnaemeka
@mydanods (6513)
• Nigeria
28 Feb 18
I discovered this article during my cancer research. It says there is a link between sugar eating and cancer or tumor growth. I wonder what it means for people like me who eat cakes, meat pies and sodas a lot.
What do you think?...
3 responses •
1 person
s sivasubrahmanyam
@shivamani10 (11035)
• Hyderabad, India
19 May 16
There are people who got a crave for eating. The time is not a parameter for them but it is only the food and items that matter them most. They munch, they eat, they drink and they swallow irrespective of the time without any...
5 responses •
2 people
Heather Echola
@GardenGerty (169474)
• United States
25 Nov 15
Many studies talk about our changed dietary habits and what they have done to our health. One thing in particular is snacks.
I am an American. I think we eat more snacks than any other country. And they are not healthy foods,...
21 responses •
17 people
mikeang
@mikeang (73)
• Singapore
26 Jan 12
Read that there is such a thing as good sugars and bad sugars. Good sugars are supposed to chase away the effect of bad sugars. What do you think?
2 responses •
1 person
macdingolinger
@macdingolinger (10385)
• United States
28 May 11
I have been eating like a horse. But I thought maybe my increased activities would help balance it all out. SO now -- here's my plan. 1- increase activity a little more (carefully of course, I am old!) 2- change my eating! 3- stop...
9 responses •
1 person
macdingolinger
@macdingolinger (10385)
• United States
1 Aug 09
Okay, I have been running for a few months now. I have also done a couple of 5Ks so far. I am up to running 45 minutes to an hour 3 or 4 times a week.I have read how important refeuling is after a run.They say a lot about sports...
4 responses •
2 people
Jakesnake1978
@Jakesnake1978 (1380)
• United States
7 Apr 08
Whenever it comes to ice cream, I would choose fat-free and sugar-free ice cream and frozen yogurt. These are the best choice for desserts. For toppings, I would choose fat-free and sugar-free chocolate sauce/fudge, peanut butter...
7 responses •
2 people
simplegurl1969
@simplegurl1969 (324)
• United States
21 Sep 07
As a few of you in here may already be aware of, I just posted a messages about Damien, my oldest cat last week. Well, now it's time to meet Damien's little sister, my beautiful shy little gurl, Sugar Angel Sweets. Just out of...
3 responses •
1 person
rogen_andrei
@rogen_andrei (638)
• Philippines
9 Mar 07
Do you usually shop and use white sugar at home or whenever you needed to use some sugar? Or you prefer to use the brown sugar? Why so?
Well, for me I used to use white sugar every time I needed some. Like when I need to have a...
27 responses •
8 people
pendragon
@pendragon (3348)
• United States
12 Jan 07
I have diabetes and when I first began taking my insulin, I found out what a low blood sugar was!! Normal rates are between 80 and 120. Mine usually runs in the 700's but, mine has gone as low as 12 and left me in a coma.Low blood...
3 responses •
2 people






