DragonWarWizard

@DragonWarWizard (26)

United States • Age 79

Joined myLot 14 years ago

All Activity

DragonWarWizard's Activity

RuneScape?

BestComputerGeek @BestComputerGeek (173) • United States 6 Apr 10

I have recently started to play the online RPG. I find it fun to play. I am very new to the game and I was wondering if you guys have any tips. Also, what level are you?

games

runescape

6 responses

DragonWarWizard Hey Darkoli! OMG! You are really awesome. BTW. I know you from everywhere. :D Really love your posts. I'm new to Runescape, started back in June. Well you'd know that right? LOL! We game together sometimes. Lots of fun. Did not know any of...

10 Oct 11

Is it already Thursday? Where did the week go?

beautyqueen26 @beautyqueen26 (16030) • United States 6 Jan 11

Just a minute ago, it was Sunday. Or, so it seems. But, now it's already Thursday. Where in the world did the week go? I don't live my life by a clock or calender usually except for paying bills, but I usually...

calendars

mylot week

where did the week go

24 responses •

7 people

DragonWarWizard My week drags along most of the time. It's nice having a laid back schedule, nowhere in particular to go. Life is good. Take it easy.

28 Mar 11

Oatmeal and me , need HELP

Professor2010 @Professor2010 (20162) • India 17 Mar 11

I have been advised by friends and doctors to eat oatmeal. I bought a one kg pack from market last month. My wife and daughter in law prepared two dishes; one salty; ‘oat meal uppmaa’ and another sweet, ‘oatmeal kheer’ as per the...

18 responses •

3 people

DragonWarWizard Oatmeal is good for lowering blood pressure and reducing cholesterol. However, in America it's mostly used as a breakfast food and for baking oatmeal pies and cookies.

27 Mar 11

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1 comment

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1 person

No salt? Hard to believe...

youless @youless (112100) • Guangzhou, China 17 Mar 11

Some people are just so crazy here. Now it seems the salt is out of stock from the shops. People are just so afraid of the bad effect of the nuclear blast in Japan. They rush to buy the salt because they are afraid in the future...

salt

18 responses •

3 people

DragonWarWizard What a shame your cooking would be ruined by insane fear.

27 Mar 11

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1 comment

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1 person

People who love to enjoy delicious disks will cook well

Polang @tkonlinevn (6280) • Vietnam 17 Mar 11

I have a friend who likes to eat difference delicious disks. He knows how to cook many them. And he can cook very well. I take notice that people who love to enjoy delicious disks will cook well. Do you think so?

cook

disk

meal

3 responses

DragonWarWizard Enjoying food is always a prerequisite to cooking good food. Otherwise, the person has no palette for cooking!

27 Mar 11

Macaroni and cheese pizza?

coffeebreak @coffeebreak (17798) • United States 17 Mar 11

Saw something interesting today at a pizza "all you can eat". I couldn't figure out what it was, and had to ask someone...and then it was clear! They baked a regular pizza crust...then spread macaroni and cheese on top and then...

macaroni and cheese

pizza

9 responses •

5 people

DragonWarWizard Sounds too complicated to make.

27 Mar 11

Eggs

chillpill90 @chillpill90 (1936) 17 Mar 11

I have bought lots of eggs and I have tried to make a omelette but it always sticks to the pan. Can anyone tell me how to make the eggs not do this and some suggestions for what to put in them?

12 responses •

2 people

DragonWarWizard Don't turn your heat up too high while cooking.

27 Mar 11

Cooking food has become easier.

tenrajj @tenrajj (911) • Bhutan 18 Mar 11

Nowadays, food has become easier to prepare. Has this change improved the way people live? What you say? Are the changes good or bad? The twentieth century has brought with it many advances. With those advances, human lives have...

cooking and life

5 responses

DragonWarWizard Over time, food becomes easy to prepare with experience.

27 Mar 11

I finally did it

savypat @savypat (20216) • United States 18 Mar 11

I make St. Patty's day dinner every year, that's over 50 times and I finally got it right. I cooked the corned beef first, then I removed it and added the veggies. While they were cooking I made the mustard sauce. My cornned beef...

16 responses •

3 people

DragonWarWizard I've never tried corned beef.

27 Mar 11

Do you think cold soup is disgusting?

Mickie30 @Mickie30 (2626) 19 Mar 11

Do you think cold soup is disgusting? My mum always used to make Gazpacho - the Spanish Cold Soup in the summer and as a kid I had no choice, but to eat it. I hated it and still do. It had a disgusting taste and I wonder what...

cold soup

14 responses •

5 people

DragonWarWizard Cold soup is not my favorite.

27 Mar 11

If people would visit your city or country, what one food will you offer?

inkyuboz @inkyuboz (1392) • Mandaluyong City, Philippines 19 Mar 11

I'm from the Philippines and I will always let them try our dish called Sisig. It's basically the innards of the pig, mixed with a little mayonnaise, some citron, and a few red hot chili peppers to spice things up. Believe me,...

24 responses •

5 people

DragonWarWizard Chicken and rice would be a good meal option for a guest, assuming it's spiced well with red pepper and made with homemade chicken stock.

27 Mar 11

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1 comment

Used last night's leftover pot luck food for appetizers for guests today.

writersedge @writersedge (22563) • United States 20 Mar 11

I went to a pot luck last night. We had baked beans, but everyone finished them. We had lotf of other food like mixed fruit bowl, spinach dip, spinach and cheese puff pastry, egg rolls, burritos, mixed veggies, and eclairs. I was...

13 responses

DragonWarWizard We don't do lots of left overs in our house. They never taste right. But, if I were to do left overs, it would include some kind of rice. A very affordable meal option.

27 Mar 11

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1 comment

Help With Clay Tortilla Warmer

Bonnie @yoyo1198 (3641) • United States 21 Mar 11

I received a clay (terra cotta) tortilla warmer from an ebay seller today. There were no instructions included other than the usual information on where it can and/or cannot be used. This one can be used in oven, microwave,...

clay tortilla warmer

terra cotta cooking

tortilla warmer

10 responses •

4 people

DragonWarWizard My best advice would be to go to google.com and enter the name of your tortilla warmer. The manufacturer may have uploaded a pdf instruction manual for the product.

27 Mar 11

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1 comment

International potluck night at school

3SnuggleBunnies @3SnuggleBunnies (16374) • United States 22 Mar 11

My girls came home with a flyer for International night at school. It looks so neat and others have raved about it. However, they want you to bring an ethnic dish of YOUR heritage to pass as well as dress up if possible. I hardly...

16 responses •

1 person

DragonWarWizard My grandmother was Dutch heritage and she baked and cooked for a very large family. Some common Dutch recipes are similar to daily American foods, including pancakes, Dutch apple pie, soft sugar cookies and molasses drop cookies. All these recipes can...

27 Mar 11

The Magical Exploding Glass Baking Dish! KA-BOOM!!!

mentalward @mentalward (14691) • United States 23 Mar 11

Have you ever experienced something you just pulled from the oven exploding on you? I just did. Well, it actually happened Saturday. I had my oldest and dearest friend and her family over from Baltimore last Saturday. I had...

accident

exploding

glass baking dish

28 responses •

8 people

DragonWarWizard You are very lucky no one was hurt. There could have been serious injurites. I don't like to cook with glass bakeware for fear of injury. I don't cook often but when I do, it's with metal pans.

27 Mar 11

fixing the receipes

savypat @savypat (20216) • United States 23 Mar 11

A small group of us are getting together to fix our favorette receipes so that they are healther. I know you can get cook books that have already done this, but we thought it would be fun to do this with old family favorettes....

getting the fat and sugar out

9 responses

DragonWarWizard And, unfortunately, it's the fat that gives the food the taste, with or without the spices. Without the fat, the food falls flat and is bland.

27 Mar 11

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1 person

Pork Stew

freymind @freymind (1351) • Philippines 27 Mar 11

Just made my first pork stew. Loving how I'm getting the hang of being the cook here. Already tried the simple recipes of Filipino dishes. Hopefully before the year ends I've learned to cook complicated...

6 responses •

2 people

DragonWarWizard I'm sure it tasted very good. I would like to make beef stew in my own kitchen, though I don't have much time for home cooking. It would be a good experiment.

27 Mar 11

Food you love to eat but hate to prepare

natnickeep @natnickeep (2336) • United States 27 Mar 11

For the most part I like cooking. But some foods that taste so good are a pain in the butt to prepare. Like artichokes, you have to do a lot to get to that tasty heart. After cooking it FOREVER. And some people I know can't stand...

17 responses •

2 people

DragonWarWizard Tacos are a favorite of mine but it takes so long to prepare. I don't make them too often.

27 Mar 11

adobo with pineapple tidbits

obe212003 @obe212003 (2299) • Philippines 26 Mar 11

i tried cooking "adobo(a famous recipe in our country)" the other day and as suggested by a friend, added some slice tidbits of pineapple... it's pretty awesome good and my kids really loved it! for the first time, i cooked...

8 responses

DragonWarWizard I have never tried this recipe before, so I'm ont sure how to make it.

27 Mar 11

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1 comment

Root Beer

sulsisels @sulsisels (1685) • United States 26 Mar 11

Does anybody know how to make home made rootbeer? I made really delicious frozen vanilla custard and was thinking that some homemade rootbeer would be really delicious with it. If nobody knows how to make it, do you know where I...

root beer

3 responses •

2 people

DragonWarWizard I'm not sure how, but I did see a version of the Harry Potter Butter Beer on Mylot feature news. Wish I could remember the link, cause it sounded really delicious.

27 Mar 11

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1 comment