What's For Dinner 5/28?
By Jim Bauer
@porwest (78761)
United States
May 28, 2019 6:23pm CST
Keeping it simple tonight.
I had some chicken leg quarters in the freezer so I took those out and thawed them. I cut them into thighs and legs.
They are now parboiling for about 10 or 12 minutes.
I will throw these bad boys on the grill after giving them a very simple seasoning, and then baste them with some sweet onion barbeque sauce.
I will serve them with some peas and some baked beans.
Should be tasty. What is on the dinner table for you tonight?
13 people like this
12 responses
@porwest (78761)
• United States
30 May 19
Actually, a hot dog even sounds good. I used to love to put a hot dog into the microwave, cook it just until it pops, plop it between a piece of bread, throw on a dollop of ketchup and mustard, and snack. MMM. That actually sounds REALLY good right now,
1 person likes this
@Marilynda1225 (79730)
• United States
29 May 19
I made baked potatoes and put broccoli and cheese on them. Didn't feel like a big meal tonight
1 person likes this
@andriaperry (116860)
• Anniston, Alabama
29 May 19
Tony asked for Chinese food so that is what we got. I could have ate leftovers myself, but....
1 person likes this
@1creekgirl (40523)
• United States
29 May 19
I made salisbury steak with gravy, rice, corn, and baked cornbread.
@JohnRoberts (109857)
• Los Angeles, California
28 May 19
I am having chicken quesadillas.
1 person likes this
@Nevena83 (65282)
• Serbia
28 May 19
Oh, it sounds tasty. I'm hungry now. 
For dinner, I had two eggs.
For dinner, I had two eggs.